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  1. Site Rules

Introduce yourself.

  • 3,101 topics
  • 63,784 replies
Hello from Chicago - last post by buddy


  1. Suggestions and Support

TheHotPepper.com site announcements.

  • 288 topics
  • 3,505 replies
How to delete a topic? - last post by millworkman

The Hot Pepper Awards

  1. Enter THPA 2014

The annual competition for spicy condiments. Post questions related to The Hot Pepper Awards.

  • 31 topics
  • 594 replies
THPA Super Bowl Giveaway! 7... - last post by JoynersHotPeppers

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Extreme Talk

  1. Extreme Growing,
  2. Extreme Cooking

A private forum for Extreme & Biz members. Talk about whatever you want! Growing and Cooking sub-forums.

  • 59 topics
  • 3,140 replies
Welcome! - last post by sp33d

Extreme B2B

A private forum for Extreme Biz members to network, talk shop, and share tips and techniques about their fiery foods biz.

  • 16 topics
  • 214 replies
Hot Sauce in Plastic Storag... - last post by salsalady

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Hot Product Reviews and Discussion

  1. Collectors Forum,
  2. Submit-A-Product

Discuss and review commercial hot sauces and fiery products.

  • 1,618 topics
  • 18,892 replies
Butlers Orchards- Screaming... - last post by ArkansasJack

Hot Sauce Making

Ask questions here and get answers from the pros, or just post your sauce making process for others.

  • 1,442 topics
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Looking for 7 Pot Whites fo... - last post by hotstepper

Cooking With Fire!

Discuss and show off your spicy cooking.

  • 866 topics
  • 45,596 replies
Poblano - last post by frydad4

Red-Hot Recipes

  1. Sauces/Salsas,
  2. Apps and Meals,
  3. Other,
  4. Wanted

Post spicy recipes if you have exact measurements, otherwise, post above.

  • 969 topics
  • 8,875 replies
Looking for a good sauce wi... - last post by Kalitarios

Throwdown Discussion

  1. Throwdowns!

A forum for discussing the monthly THP Throwdowns. Throwdowns are held the first Friday of every month, holiday or not, and continue through the weekend.

  • 206 topics
  • 31,316 replies
Throwdown Throne - last post by Buzz

Hot Talk

Anything spicy!

  • 1,157 topics
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My first taste of Indian food - last post by Swartmamba

Toggle Hot Peppers Hot Peppers

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Hot Pepper Talk

Discuss hot peppers, varieties, and usage. This is not the growing forum.

  • 5,133 topics
  • 75,958 replies
Sugar Rush From Refining Fi... - last post by tctenten

Growing Hot Peppers

  1. Growing Other,
  2. Glogs

Discussion and tips for growing hot peppers. Grow Logs, post in Glogs!

  • 15,979 topics
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Stickman's 2014 Glog- R... - last post by stickman

Pepper I.D.

Pepper identification help.

  • 1,064 topics
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Ok I'm frustrated and a... - last post by samcanadian

Grow Tech

Discuss lights, heaters, irrigation systems, greenhouses, and DIY solutions. Show off your inventions!

  • 1,375 topics
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Hydroponic plant support - last post by sp33d

Vendor Vault

Review seed and plant vendors. Post praises and/or concerns regarding vendors, their pricing, reliability, and more.

  • 234 topics
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pepperlover.com - last post by thirdcoasttx

Toggle In The Kitchen In The Kitchen

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Food and Beverage

Mild to spicy general food, cooking, and beverage discussion.

  • 363 topics
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Any Bread Makers ? - last post by tsurrie

The Test Kitchen

The "How To" cooking forum. Discuss cooking methods, temperatures, preservation, and more.

  • 280 topics
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Am I going to Pepper Spray... - last post by Islander


Discuss everything from knives to appliances.

  • 132 topics
  • 2,457 replies
A Tale of Two Grinders (Mak... - last post by sudostahp

Toggle BBQ Forums BBQ Forums

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Grilling, smoking, and outdoor cooking.

  • 370 topics
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Smoking/cooking Ribs on a G... - last post by salsalady

Grills and Smokers

Talk about grills and smokers, brand names or DIY.

  • 159 topics
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Looks like this will be my... - last post by SavinaRed

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The Buzz

Discuss alcoholic beverages and alcohol in cooking.

  • 286 topics
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Bloody Mary Mix/Spicy Beer Mix - last post by PepperDaddy

Home Brewing/Wine Making

Home beer and wine making methods and discussion.

  • 136 topics
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German Pils - last post by wheebz

Toggle Food Business Forums Food Business Forums

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The Food Business

Discuss the business side of your food venture; insurance, FDA regs, permits, etc.

  • 234 topics
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had a consultation with a c... - last post by Lucky Dog Hot Sauce

Bottling, Packaging, and Marketing

Discuss the packaging and marketing of foods and sauces.

  • 355 topics
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Looking for info and feasab... - last post by FeistyParrot

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Cookoffs, Contests, and Events

  1. The Hot Pepper Awards

This forum is for posting upcoming contests and events and question regarding them.

  • 416 topics
  • 7,010 replies
Yuh Mussy Mad hot wing chal... - last post by Scoville DeVille

Restaurants/Hot Sauce Shops

  1. USA,
  2. All Other Areas

Been to a great restaurant or hot sauce shop? Tell us about it!

  • 244 topics
  • 1,396 replies
Fiery Foods UK chilli shop - last post by FeistyParrot

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Marketplace System

Feature-rich classified ads system with image gallery and more for For Sale, Wanted, Trade, For Hire, and Hiring ads.

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Forum Ads

Forum-based classified ads for those not using the Marketplace. Buy/Sell/Trade.

  • 4,134 topics
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SFRB's... Reapers/Naga/... - last post by Rymerpt


Member press releases and announcements regarding their companies, ventures, products, etc.

  • 707 topics
  • 10,552 replies
Another free sauce contest - last post by Rymerpt

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Street Eateries

Street food and food truck community. Just log in with your current details, no need to register.

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Recent Status Updates

  • Photo
      11 Jul

    My buddies camp, Day 3. Just got back from a beer run (half was empty), we must have seen fifty deer on the way to and fro. Nine of them bucks, two of them BIG bucks. Day 2 was great, smoked some fish, and cheese. Hot dogs for lunch, and bunnies everywhere. It is a real Bunny Paradise around here. Must not be any coyotes anywhere. Today I will be putting the scratch coat on the block to prep it for the stone I will be laying at some point. Have a good day!

  • Photo
      10 Jul

    almost 3 lbs. of pork marinating in the fridge, gettin' ready to be made in to jerky. So yum.

    Show comments (3)
  • Photo
      10 Jul

    Wow! These Caribbean Reds are turning out to be exceptionally prolific! Woot! I can't believe how many flowers they have on such a little plant!

    Show comments (2)
  • Photo
      10 Jul

    Well just got done watering peppers with a batch of bat guano/fresh grass clippings AACT....time to relax....

    Show comments (2)
  • Photo
      10 Jul

    fresh batches of killerswarm, red rage, garlic zinger, and HornetBOMB have been made.

    Show comments (5)
  • Photo
      10 Jul

    You folks in the great lakes area to the northeast are supposed to have a PHENOMENALLY beautiful week next week. Anywhere from 10 to 30 degrees below average!

    Show comments (13)
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