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Welcome!


  1. Site Rules

Introduce yourself.

  • 3,893 topics
  • 80,067 replies
Hi from Brisbane, Australia - last post by Nulle

Announcements


  1. Suggestions and Support

TheHotPepper.com site announcements.

  • 356 topics
  • 4,248 replies
Man, my new Uploader is dif... - last post by The Hot Pepper

The Hot Pepper Awards


  1. Enter THPA

The annual competition for spicy condiments. Post questions related to The Hot Pepper Awards.

  • 39 topics
  • 934 replies
The 9th Annual Hot Pepper A... - last post by Furious Sauces

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Extreme Talk


  1. Extreme Growing,
  2. Extreme Cooking

A private forum for Extreme & Biz members. Talk about whatever you want! Growing and Cooking sub-forums.

  • 81 topics
  • 3,647 replies
MERRY CHRISTMAS - last post by oldsalty

Extreme B2B

A private forum for Extreme Biz members to network, talk shop, and share tips and techniques about their fiery foods biz.

  • 21 topics
  • 232 replies
Merry Christmas - last post by Smoke Canyon

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Hot Product Reviews and Discussion


  1. Collectors Forum,
  2. Submit-A-Product

Discuss and review commercial hot sauces and fiery products.

  • 1,918 topics
  • 20,870 replies
Which Sauce should should I... - last post by geeme

Hot Sauce Making

Ask questions here and get answers from the pros, or just post your sauce making process for others.

  • 2,220 topics
  • 26,964 replies
Fermenting Peppers 101 - last post by ShowMeDaSauce

Cooking With Fire!

Discuss and show off your spicy cooking.

  • 1,157 topics
  • 72,339 replies
D3monic "Can" Cook... - last post by grantmichaels

Red-Hot Recipes


  1. Sauces/Salsas,
  2. Apps and Meals,
  3. Other,
  4. Wanted

Post spicy recipes if you have exact measurements, otherwise, post above.

  • 1,167 topics
  • 11,357 replies
Eggplant Pepper Dip - last post by karoo

Throwdown Discussion


  1. Throwdowns!

A forum for discussing the monthly THP Throwdowns. Throwdowns are held the first Friday of every month, holiday or not, and continue through the weekend.

  • 266 topics
  • 43,775 replies
The Next Throwdown is... - last post by tctenten

Hot Talk

Anything spicy!

  • 1,392 topics
  • 23,976 replies
Pepper People are the Best - last post by romy6

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Hot Pepper Talk

Discuss hot peppers, varieties, and usage. This is not the growing forum.

  • 6,521 topics
  • 94,983 replies
Yellow Reaper, Primo, and M... - last post by AJ Drew

Growing Hot Peppers


  1. Growing Other,
  2. Glogs

Discussion and tips for growing hot peppers. Grow Logs, post in Glogs!

  • 20,165 topics
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MORUGA WELDERS'S  2016... - last post by OCD Chilehead

Pepper I.D.

Pepper identification help.

  • 1,840 topics
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Chocolate Bhutlah - last post by Jeffcontonio

Grow Tech

Discuss lights, heaters, irrigation systems, greenhouses, and DIY solutions. Show off your inventions!

  • 1,688 topics
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Squirrel and small animal d... - last post by Jeshwa

Vendor Vault

Review seed and plant vendors. Post praises and/or concerns regarding vendors, their pricing, reliability, and more.

  • 365 topics
  • 7,925 replies
ChilePlants Dot Com - last post by ShowMeDaSauce

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Food and Beverage

Mild to spicy general food, cooking, and beverage discussion.

  • 498 topics
  • 29,391 replies
=[ Vagabond FLOG GM ]= - last post by grantmichaels

The Test Kitchen

The "How To" cooking forum. Discuss cooking methods, temperatures, preservation, and more.

  • 331 topics
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basics of dehydrator drying... - last post by jhouse4755

Kitchenware

Discuss everything from knives to appliances.

  • 212 topics
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Food Mill for processing sa... - last post by oldsalty

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BBQ/Grilling

Grilling, smoking, and outdoor cooking.

  • 496 topics
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Big Smoke Weekend - last post by D3monic

Grills and Smokers

Talk about grills and smokers, brand names or DIY.

  • 214 topics
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Considering a Traeger Reneg... - last post by thegreenman

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The Buzz

Discuss alcoholic beverages and alcohol in cooking.

  • 334 topics
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craft beer - last post by oldsalty

Home Brewing/Wine Making

Home beer and wine making methods and discussion.

  • 193 topics
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Dunkel time - last post by PepTalk

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The Food Business

Discuss the business side of your food venture; insurance, FDA regs, permits, etc.

  • 357 topics
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Help!  Text/grammer help ne... - last post by The Hot Pepper

Bottling, Packaging, and Marketing

Discuss the packaging and marketing of foods and sauces.

  • 469 topics
  • 6,372 replies
Label Updates (yet again) - last post by The Hot Pepper

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Cookoffs, Contests, and Events


  1. The Hot Pepper Awards

This forum is for posting upcoming contests and events and question regarding them.

  • 480 topics
  • 7,963 replies
NWCF/Seattle Area Potluck 2... - last post by PaulG

Restaurants/Hot Sauce Shops


  1. USA,
  2. All Other Areas

Been to a great restaurant or hot sauce shop? Tell us about it!

  • 265 topics
  • 1,538 replies
Capsaicin cramps - last post by oldsalty

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Marketplace System

Feature-rich classified ads system with image gallery and more for For Sale, Wanted, Trade, For Hire, and Hiring ads.

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Forum Ads

Forum-based classified ads for those not using the Marketplace. Buy/Sell/Trade.

  • 5,192 topics
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(SOLD) Canadian Chileheads... - last post by Pepper North

Promotion

Member press releases and announcements regarding their companies, ventures, products, etc.

  • 913 topics
  • 14,247 replies
Sweet Heat Chocolates - last post by dragonsfire

Welcome

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Recent Status Updates

  • Photo
      25 Sep
    Rymerpt

    makin a big loaf of onion bread. I added some itialian seasoning and Chocolate scorpian pepper powder for a more interesting loaf. Placed the dough in a big round casserole and its taking longer tan it should. I just added 20 minutes to the cooking time. Watching it like a hawk. Should be AWESOME.

    Show comments (6)
  • Photo
      24 Sep
    geeme

    It is rather satisfying when you make something you're not sure people will eat then you see them go back for seconds and thirds.

    Show comments (4)
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