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Beer battered tacos

Great recipe I created called Beer Battered Tacos!

Saute ground beef with onions and peppers, drain, add taco seasoning and water, cook down.

Now, take your ground beef, add shredded cheese, and roll up tight in a small flour tortilla (folded to seal all edges, like a burrito).

Dampen with a little water (rub water on them, don't submerge), then roll in flour. Next, dip in a beer batter (pancake mix with a can of beer and less milk added).

Deep fry until golden brown.

Serve with sour cream and chopped chives on top, salsa on the side, and a chilled Corona!

Try them! They're great!
 
Let me know how they turn out... this may be the new superbowl snack! :)
 
when i make beer batter onion rings i use plain flour and beer (equal amounts) and let it set for like 3 or hours...i have never tried the bisquick idea.
 
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