• Blog your pepper progress. The first image in your first post will be used to represent your Glog.

prismatic's 2011 grow log

ya, I know what you thinking; "Oh my god thats to soon", but last year I plantet my hab's way to late in the season (was my first season ever) and they flately refused to grow. I was forced to buy grown plants to get any hab's at all :oops:
So this year I have decided to start the season already now, and these where just plantet:

Amazon Chile Roma x 10
scotch bonnet x 10
mustard habanero x 8
orange habanero x 8
devils tongue x 10
congo black x 10

Later, in januray these will be plantet (list might change):

Sweet Pepper Diablo
Rodeo F1
Sweet Chocolate
Black Hungarian
Padron
Numex Big Jim
Redskin Dwarf Bell
Chili Powder Pepper
Krimzon Lee
Monkey Face
NuMex Conquistador
Numex Espanhola
NuMex Heritage
cyklon
holy mole
ancho mulato

As you can probably tell from my list im into cooking :) what other great tasting chili am I missing from my list ? Any suggestion, tips, hint, advice is greatly appreciated :dance:
 
Nice start there Prismatic.

As another northern grower, I can understand your concern for our shorter growing season.

I think it's a good idea to get a headstart with some of the slower chinensis. You're ahead of me, but I'd like to get some started this weekend.

Good luck to you with next year's crop!

Cheers

Doug
dvg
 
What's Krimzon Lee and Amazon Chile Roma look and taste like? They're new to me. :welcome:
Have you ever tried Peach Habs? I finally grew some this year. They taste fresh and fruity but hurt too. My plant was indoors for a couple years and had 3 small pods. But outside in a bigger pot this :cool: summer, it gave me quite a few nice big pods. Next year same plant.
 
i see a few newmex peppers on that list, have you ever tried the newmex big jim? i bought a pack way back.. looked like a nice pepper you could stuff.
 
Back
Top