Had extra everything on hand so had to give it a try.
Yesterdays batch, reused the 1/2 gallon pickle jar using Lemon Habaneros...but I forgot to use onion, didn't have peppercorns and added cauli flowerettes
Put up the two quarts this morning one with Red Bhut Jolokias and the other with Choc Moruga Scorps.
Again no peppercorns on hand but did add 1/2 tsp celery seed to each jar.
Lemon Habs were good...Surprisingly a lot of sting/pain to my mouth...Tolerable, but not my favorite and not interested in another batch.
Chocolate Moruga, Pure Hell Fire, to intense to even enjoy...Will not use them again in this recipe...rather save for powders.
Red Bhut Jolokia, Excellent..just the right heat and fire, able to eat plain or as a topping, will do this one again and again.
Edited by Masher, 22 November 2016 - 04:06 PM.