School club fundraiser.
Need source of cool bottles with caps.
Will frozen pods work for use in oils and vinegars.
Give up your recipes.
The Horticulture club at the college is doing a fundraiser soon. One of the items they want to sell is chili vinegar and oils in conjunction with other decorative items like wreaths, table centerpieces,etc. I have a fair amount of plants that are still going strong enough to make some bottles. I work in a kitchen that is DHEC certified and have plenty of vinegar at said kitchen that I could donate to the cause. The bottles will more than likely get the traditional raffa tied around the neck like so many chili oil bottles I see in stores. Some I'll dip in wax.
Does anyone know if frozen pods will hold up in vinegar or oil? I have a lot of frozen pods that could be used if they'll last.
Grapeseed and Safflower oils do not solidify when refrigerated so I'll use those when making a flavored oil.
I could really use some help finding some recipes as well as a bottle source. Something like SKS bottles but with more variety.
Edited by mikeinsc, 14 October 2011 - 09:49 AM.