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Chili Recipe

Dorm Appétit: “Texas Forever” Chili
By Myles Tanzer on October 13th, 2011
Listen up y’all — it’s Chili time. NYU Local loves chili. NYU Local loves walking tacos (chili stuffed into a doritos bag with cheese on top). Who runs the world? Chili. There’s nothing better on a brisk fall day than a bowl of spicy chili — it warms the gaddamn soul. By the way, this post is a loving tribute to the queen of Texas, Miss Annie Werner (a.k.a. Tumblr’s Texan At Your Service) who shared her lovely chili recipe with us.



Read more: Dorm Appétit: “Texas Forever” Chili · NYU Local http://nyulocal.com/entertainment/2011/10/13/dorm-appetit-texas-forever-chili/#ixzz1cPG42V2H
Under Creative Commons License: Attribution
 
Good sounding recipe.

and it call for beans AND hominy! You are very brave, my friend! Limiting to "ONLY ONE" serrano might get you a little flack around here also~

WELCOME!

any pics of you making this dish?
 
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