Bacon Cheddar Jalapeno Poppers

Sethsquatch · Feb 21, 2012

Look's good man. Might have to make some of these this weekend...

Nice site BTW. Thanks for sharing man! And welcome!

LUCKYDOG · Feb 21, 2012

great idea with upsidedown tin! did you grill or oven cook those? I do virtually the same recipe 'cept I use sausage instead of bacon

Blackpeppercorn · Feb 21, 2012

I did it in the oven, although I have thought of doing it on the grill. Actually, I also want to try them in my smoker!

pileiton · Feb 21, 2012

These and beer and I could be a happy lady!

Greenguru · Jun 12, 2013

Blackpeppercorn said:
Here is my recipe for bacon cheddar jalapeno poppers.

http://www.theblackp...lapeno-poppers/

12 jalapeno peppers

1 cup cream cheese

1 cup cheddar cheese

2 shallots, minced

1 garlic clove, minced

1/2 tsp salt

1/2 tsp paprika

10 slices cooked bacon, crumbled

very creative Thanks for sharing

ms1476 · Jun 13, 2013

Oh man, it is 12:30 at night, I just pounded way too many Beam and Cokes, laying in bed with the munchies and your posting this??? Your killin me. Those are absolutely beautiful. Love your makeshift popper stand as well. Gonna be making this recipe tommorrow...

texas blues · Jun 13, 2013

ms1476 said:
Oh man, it is 12:30 at night, I just pounded way too many Beam and Cokes, laying in bed with the munchies and your posting this??? Your killin me. Those are absolutely beautiful. Love your makeshift popper stand as well. Gonna be making this recipe tommorrow...

jajajajaja....

You're drunk.

That post is a year and a half old.

ms1476 · Jun 13, 2013

Ha! Yes I was and yes it is, but I'm still going to make them!

texas blues · Jun 13, 2013

Gotta' admire anybody that admits to being drunk as a skunk.

I salute you!

JayT · Jun 14, 2013

Huh? Did someone call? :drunk:

ms1476 · Jun 14, 2013

Those poppers turned out good. The Beam and Cokes were good as well....

texas blues · Jun 14, 2013

Where the stinkin' pics at???????

I got a fresh condom n' all set up and for what?

Nuthin'!

ms1476 · Jun 14, 2013

We tore through em too fast to take pics. I got a box of peppers from Romy6 about 2 weeks ago and the wife and I made sauce and slaw out of them. We have been putting that stuff on everything (foodwise) since. The jalapenos were a nice change of flavor. That bitter taste of a green pepper is so different from ripe supers. We eat a lot of hot cherry peppers stuffed with Italian meats and cheeses. Sometimes we stuff Fresnos too, but nothing approaches that classic green jalapeno taste.

Seacowboy · Jun 15, 2013

Yep its old but I usually make something along the same recipe but like to add in some crushed pineapple.

JayT · Jun 15, 2013

I wonder what ever happened to the original poster BlackPepperCorn. Methinks Geeme ran him off...