SAVE QUESO!
#1
Posted 29 February 2012 - 08:54 PM
- Chile Gorilla likes this
#2
Posted 29 February 2012 - 09:06 PM
I was elbow deep in the pulling process. I couldn't take pictures of myself doing that.
I drink hhwiskey.
I know a snapper when I see one.
#3
Posted 29 February 2012 - 09:07 PM
:runsoutofforum:
#4
Posted 29 February 2012 - 09:11 PM
All while I update my MySpace profile.
Hows that for saving Queso?
#5
Posted 29 February 2012 - 09:13 PM
Thanks MGOLD86.
Now, what will you do to save queso?!
#6
Posted 29 February 2012 - 09:15 PM
I was elbow deep in the pulling process. I couldn't take pictures of myself doing that.
I drink hhwiskey.
I know a snapper when I see one.
#7
Posted 29 February 2012 - 09:20 PM
That's an interesting link boss.
This whole thing cracks me up.
And now I am craving one of those little cheese snacks with the crackers and the little spreader thingy.
#8
Posted 29 February 2012 - 09:47 PM
- POTAWIE likes this
#10
Posted 29 February 2012 - 09:55 PM
That drives me nuts. They actually have chips in the grocery store that are "queso cheese" flavored. I
you not. The girl at Qdoba (only ate there once, because it sucks) asked me if I wanted "queso cheese" on my burrito, I told her yeah, and some pollo chicken and frijole beans too. Tostitos also sells "salsa con queso", aka "sauce with cheese." Americans have a long history of screwing up the Spanish names of Mexican foods. The prefix "re" in Mexican Spanish means to do something well, not to do it again, so frijoles refritos (well-fried beans) turned into "refried beans." Most people pronounce the h in habanero and say it as if there were a tilde over the n. It's even spelled with a tilde over the n on a ton of grocery store products, like Great Midwest "Habañero Jack" cheese. It's one thing for an individual to make that mistake, but a large corperation that sells its products all over the country? How the hell does that happen? Another one is "tamale." The word "tamale" does not exist in Spanish. It's one TAMAL, or multiple tamales, there is no "tamale." Red sweet peppers at Kroger are sold as "pasilla," which means little raisin in Spanish, because it is a dark brown/black dried pepper that resembles a raisin, not a freaking fresh red pepper. I have been known to send these companies angry emails but they never reply to them.
I've also been known to boycot certain products because of the dumb stuff they write on the packaging. I really want to try the "habañero jack" cheese but until they start spelling it correctly it's not going to happen.
Hear hear!
You cannot stop the movement!
T-shirts now available!
#11
Posted 29 February 2012 - 10:01 PM
#12
Posted 29 February 2012 - 10:03 PM
The girl at Qdoba (only ate there once, because it sucks) asked me if I wanted "queso cheese" on my burrito, I told her yeah, and some pollo chicken and frijole beans too.
wait....
You are definitely a part of the movement! In fact you are the Big Cheese! Or Big Queso Cheese!
#13
Posted 29 February 2012 - 10:22 PM
We buy the Queso Blanco from our local carnicería.
We put it in the slow cooker
We add 1 13-oz container Biad’s Reserve NuMex Heritage or Lumbre X-Hots
Then we stir in some amazing rustic chorizo from a hog farmer in Wilcox, Arizona
My wife makes house made tortillas with a mix of dried dent corn and John Cope Sweet Corn or fresh fried totopos
Can I say...heaven!
Edited by Chile Gorilla, 29 February 2012 - 11:21 PM.
#14
Posted 29 February 2012 - 10:22 PM
Dang if I don't want the shirt!!
#15
Posted 29 February 2012 - 10:23 PM
I'm the big habañero jack queso cheese.
wait....
You are definitely a part of the movement! In fact you are the Big Cheese! Or Big Queso Cheese!
#17
Posted 29 February 2012 - 10:34 PM
#18
Posted 29 February 2012 - 10:42 PM
#19
Posted 29 February 2012 - 11:26 PM
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