Pepper head from California. Hello everyone!

Hey everyone. I've been trolling around and decided to join. I've been growing peppers for about a couple of months now (I've lost count), so I guess that makes me a "noob," but that's ok because I do have some questions about the health of my peppers.

I would like to grow super "hot" peppers like Bhuts, Habs, and marugas, but I decided to grow peppers that my family, friends, and myself would actually use. They're your typical bunch: Jalapeno, Sweet Banana, Thai (Dragon), and the random (Apache pepper) that my mom picked out of the nursery because she mistakenly took it for another type of pepper.

Thats really it for now. Thanks for stopping by!
 
:welcome:[background=rgb(255, 244, 228)] [/background][background=rgb(255, 244, 228)]to THP - [/background][background=rgb(255, 244, 228)]Greetings from Metrolina in North Carolina ! [/background]
[background=rgb(255, 244, 228)]…..“The taste is followed by a vicious hot spicy bite……" [/background] :flamethrower:[background=rgb(255, 244, 228)] [/background] :onfire:
 
:welcome: from the PacificNorthWest!
 
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