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Lando's Rocoto pictures

Flower of rocoto P436

IMAG0983 by LandoThe Dog, on Flickr
 
2 Rocoto P436 and 1 yellow manzano

IMAG1183 by LandoThe Dog, on Flickr
 
Rocoto "Select Yellow" one of the best tasting rocoto this year

IMAG1329 by LandoThe Dog, on Flickr
 
Some of this years harvest

IMAG1323 by LandoThe Dog, on Flickr
 
Rocoto Perron relatively big rocotos with hearth shape

IMAG1330 by LandoThe Dog, on Flickr
 
Rocoto turbo Pube red

IMG_0542 by LandoThe Dog, on Flickr
 
Rocoto turbo pube yellow in 500 liter bag

IMG_1569 by LandoThe Dog, on Flickr

IMG_1571 by LandoThe Dog, on Flickr
 
Rocoto P360(yellow) My biggest rocotos with excellent sweet citrusy taste when fully ripe

IMG_1911 by LandoThe Dog, on Flickr
 

IMG_1924 by LandoThe Dog, on Flickr
 
 
Thanks for the bump Pepper Lover :)
Rocoto Grandis focus is a bit off because of mobile camera sry

IMAG1229 by LandoThe Dog, on Flickr
 
Rocoto CAP 217

IMG_1565 by LandoThe Dog, on Flickr
 
Rocoto P360 finally ripening

IMG_1908 by LandoThe Dog, on Flickr
 
Harvest

IMAG1182 by LandoThe Dog, on Flickr
 
Rocotos are very fleshy and juicy

IMAG1241 by LandoThe Dog, on Flickr
 
Rocoto CAP 217

IMAG1245 by LandoThe Dog, on Flickr
 
Turbo pube red with weird growth(trying to lick itself?)

IMAG1231 by LandoThe Dog, on Flickr
 
grilled rocotos

IMAG1320 by LandoThe Dog, on Flickr

IMAG1283 by LandoThe Dog, on Flickr
 
I just purchased the Mexican Rocoto seeds from pepperlover.com. Great pics. How big did your plants get, and how much do you think you will harvest off of one plant? I'm planning my garden layout for next year, and I figured a couple of these next to my Giant Jalapeno plants would do good.
 
How big and how much depends on many factors but a big pot or bag for the plant to grow in is important. The turbo pube in 500 liter bag grew 3 meters high and 2.5 meters wide. A pot of 40 liter would be the minimum size if you want a reasonable harvest from the the plant. Climate, fertiliser, hours of direct sunlight are all important imo
 
nothing like a little challenge right nigel? actually it gets cold here its about 70 around here this time of year perfect for pubescens the problem is keeping them alive until fall?winter comes around for them to produce
 
Lando said:
 
Well Damn. That photo right there will make me triple my Pube plants for next year.  :party:
 
I see that you have many varieties of pubes growing. The only ones I have on my list for next year is my overwintered monzanos and some red rocotos that I am starting now. Do you have any recommendations as to other types?
 
OhioGrown said:
I just purchased the Mexican Rocoto seeds from pepperlover.com. Great pics. How big did your plants get, and how much do you think you will harvest off of one plant? I'm planning my garden layout for next year, and I figured a couple of these next to my Giant Jalapeno plants would do good.
 
Better start them early. My Monzanos did poorly last year and only produced a few fruits in the Ohio growing season. I'm starting all pube seeds now in hopes that they produce fruit in the spring. You won't get anything in the summer heat. 
 
Jeff H said:
 
 
I see that you have many varieties of pubes growing. The only ones I have on my list for next year is my overwintered monzanos and some red rocotos that I am starting now. Do you have any recommendations as to other types?
 
 
I really like the P360 and Select yellow for taste P436 is another big one and a good producer.
 
The total so far 70 kg of rocotos and there are still a few more to come.

IMAG1346 by LandoThe Dog, on Flickr
 
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