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#261 Guatemalan Insanity Pepper

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Posted 04 April 2019 - 08:47 PM

I mentioned dill and salmon once and TB flipped out.

Then, he went and put pineapple - ranch - Soapweed/Cilantro - slaw on Gorton's fish stick tacos :high:

Fify  :rofl:


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#262 texas blues

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Posted 04 April 2019 - 09:26 PM

I mentioned dill and salmon once and TB flipped out.

Then, he went and put pineapple ranch slaw on Gorton's fish stick tacos :high:

 

Hmmmph.

 

Post your dill nachos.

 

From your favorite NYC joint.

 

Come to think of it.

 

Post any of your nachos.

 

Your THP forum members.

 

Are waiting.



#263 The Hot Pepper

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Posted 04 April 2019 - 09:50 PM

hidden valley nacho cheese ranch.jpg
tortilla chips nacho ranch.jpg

#264 texas blues

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Posted 05 April 2019 - 03:28 PM

 

There is not a single person.

 

On this forum.

 

That if they saw that on the grocery store shelf.

 

Would not buy it.

 

Sploogificate it on a burger.

 

A taco.

 

A baked tate.

 

A salad.

 

Dip your fries in it.

 

Your chicken nuggs.

 

Chicken 'wangs!!!

 

Meat ball it.

 

Swine it and make it squeal.

 

Corn dog it.

 

Hot dog it.

 

Roast some corn on the cob.

 

And corn hole it!

 

Onion 'rang it.

 

And si damas y caballeros...

 

Nachoficate it!!!

 

 

Alas.

 

I've never seen that on the store shelves.

 

So I must endeavor to make it.

 

Challenge accepted.



#265 ShowMeDaSauce

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Posted 06 April 2019 - 09:09 AM

I just looked at all the Ranch dressings yesterday at the regular grocery store. I wanted to find Kraft's Southwest Ranch and verify its the same or close to the Taco Bell stuff. Why?....because the bottle with Taco Hell on the label cost around double the price. Actually about the same for a smaller bottle.

 

Hidden Valley has several kinds of "southwest ranch"



#266 Guatemalan Insanity Pepper

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Posted 06 April 2019 - 11:00 AM

nrIKUrf.jpg


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