• If you have a question about commercial production or the hot sauce business, please post in The Food Biz.

fermenting 70 day ferment process time

This is red habs and red Fresno mix about 2 lbs smell is fantastic taste everything nice burn last good amount of time just cooking now. :)
1498emo.jpg
23wig7.jpg
zls00y.jpg
45 minutes later and processed thru food mill medium screen back into pan 30 min reduction then blender.
2a4si0y.jpg
after 6 mins in the blender ready to bottle
346aq1j.jpg
1zpgkdy.jpg
 
Back
Top