chile and capsaicin myths, HPLC testing

salsalady · Jan 19, 2015

Here's a great discussion by Scott Roberts about chile myths and beliefs, some confirmed and some busted. Also discussion with a food scientist about food lab testing and HPLC testing.

http://weeklyfirecast.com/episode-72-chile-pepper-myths-science-featuring-dr-gillian-dagan-abc-research-laboratories/

the food scientist comes in at about 40:00

Weed · Jan 19, 2015

I'll watch that one when I'm done with this docco about water boiling.

I cant believe I'm actually listening.

mikeg · Jan 19, 2015

Thanks, Salsa Lady... nice to get some myths and 'myth-information' cleared up. I really appreciate this.

Weed · Jan 19, 2015

With his voice I can only picture him eating flower petals.

37:45 is the of the interview and probably where you want to fast forward.

John1234 · Jan 19, 2015

Transcripts... where are yooouu? Pretty sure I can mispronounce words in my head while reading faster than they talk.