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D3monic "Can" Cook but Allergies Suck!

Tired of spamming all my meals in 20 different spots. Decided to make my own flog. 
 
First up on the meal list
 
Chicken fried rice
 
Teaser shot
 

 
Jasmine rice cooked and cooled to room temp.
1 white onion chopped
broccoli, carrots, peas and mushroom
3 green onions chopped
soy sauce
dried pequin powder
ginger
chili oil
garlic chili paste
2 chicken breasts.
sherry
2 eggs
 
Cook chicken in pan with chili oil
Deglaze pan with sherry.
season chicken to liking with garlic, pequin powder (or what ever kind of pepper powder you like), ginger and black pepper.
Remove from heat and chop for rice. 
 
Heat 1 tbsp oil in wok; add chopped onions and stir-fry until onions turn a nice brown color, about 8-10 minutes; remove from wok. Allow wok to cool slightly.
 
Mix eggs with a few drops of soy sauce and cook in wok remove and set aside
 
Heat 1 tbsp oil in wok; add chicken to wok, along with carrots, mushrooms, peas, broccoli and cooked onion; stir-fry for 2 minutes.
  1.  
  2. Add rice and green onions tossing to mix well; stir-fry for 3 minutes.
  3.  
  4. Add 2 tbsp of light soy sauce and chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve.
  5.  
 
There's no hints anywhere ;) ...
 
I impulse bought it last week after coming across the 2nd article about it ...
 
I almost ordered a double right away, to send one - but I hate packing and shipping shit and already have to ship the braai people (you might be one of those 4x too, as a matter of fact, with GS and p1ckle and 5.0M I think it was, perhaps) ...
 
The hint is #soy! :D
 
D3monic said:
Nice, i'll have to make some sushi to try it  out
 
In this case - knowing is probably more helpful than being surprised ...
 
For your planning:
 
https://shisosoy.com/product/koikuchi-and-marudai-soy-sauce-set/
 
Definitely recommend a good perusal of the links on the site ...
 
Some very interesting stuff in the etiquette section of the sushi page and a comprehensive look at the process etc ...
 
Basically some lawyer was frustrated that there's no shiso soy Stateside and decided to take a stab at filling the void ...
 
Awesome, look forward to trying it. I've had that smoked soy  in my cart on amazon forever. Keep waiting for a decent check. Hopefully after this bankruptcy is  done there will be more play money. Fingers crossed I hear good news from explorer pipeline. It's $6  more an hour and i'd get  my own truck and based out of my home  as office again. If only I didn't basically call the recruiter fat during interview >.< 
 
Interview was going really well, they asked me to tell them something they wouldn't find on my  resume. I mentioned that i'm an avid gardener and do all the cooking  for my family. 3 on video and 3 in person at interview. They all got excited and  asked what my favorite types of food to cook ect. Recruiter was a heavy set girl. I started telling them about how I'm on an online forum and that every month we do a cooking throwdown with different themes. Mentioned how it's a great way to challenge  yourself and to try new things. Unfortunately it's also a great way to put on some weight. And everyone panned  over to the heavy set girl. I tried to recover but it's  been eating at me all weekend.  :rofl:
 
we  shall see, supposed to hear back sometime this week. 
 
The base flavor soy was AMAZEBALLS ...
 
The other flavor was good, but a little bit intense - at least on the rolls I used it with ...
 
But the regular one was delicioso ...
 
FWIW, there's no seals on them under the lids, so ... no reason not to refrigerate them straight away! ;) ...
 
 
Good luck with the interview D3monic.  I think sharing an example of an outside interest is good on interviews and help to leave an impression. As long as you didn't use the "tales from the loo" thread as an example.
 
Last nights taco dip
 
HRTE9V0.jpg
 
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