Greetings everyone! My name is Jonathan - and I am currently a student studying at the University of British Columbia @ Vancouver, BC.
I just signed up to this forum today! I have recently developed a HUGE interest in hot sauces - notably due to their ability to add flavor and increase the metabolic processes of the body ( up bmr via temperature )
for fitness related goals ( weight loss )
I also have a hobby of molecular gastronomy; with the use of filtration tools / sous vide machines to create exceptional food and sauces for my own personal use.
I joined this forum to gain a better knowledge regarding hot sauces and their effects!
Feel free to reply to this thread if you're into that kinda stuff as well.