beer Being Crafty
- Thread starter The Hot Pepper
- Start date
Who's down for a 1 way? 
This thread might be moved to hot topics before too long
This thread might be moved to hot topics before too long
Of course there's a magazine...
It was glorious! I drank so many sours, IPAs and stouts. Most breweries stopped taking tickets about half way through the event, so it became all you can drink. As you can imagine, people started getting super lit, lol!t0mato said:I hope you have a blast!
Aslin rocks.
There was the best collection of beer I've ever had at a beer festival for sure. Everyone brought their best of the best. Lot's of bourbon barrel aged, and long term krieks/lambics, and whatnot.
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Interboro Next Episode
Man that is a sexy beer! lol
Hazy ipas are really starting to take off here in the northwest. There are lots of local breweries all offering their take.The Hot Pepper said:
When my beer's not hazy enuf I just add a little milk.
Hazy Ipas are taking off here in Texas too...
Now that hazy is becoming a new standard what will be the next big thing. We spoke on this topic a little already. Maybe it's time go back 200 years and revisit Gruit.
Now that hazy is becoming a new standard what will be the next big thing. We spoke on this topic a little already. Maybe it's time go back 200 years and revisit Gruit.
t0mato said:You forgot a step. Everything gets barrel aged first.
I guess, but if you wanna taste bourbon just get a bottle and get really wasted