beer Being Crafty
- Thread starter The Hot Pepper
- Start date
Ordering my Other Half purse.
Nice! What beers?The Hot Pepper said:
OH:
Â
West Coast
OH... Forever (pronounced Oh, Forever is the session)
Go With The Flow (growler)
Â
West Coast
OH... Forever (pronounced Oh, Forever is the session)
Go With The Flow (growler)
How are the brews?The Hot Pepper said:
A little nightcap Double Orange Starfish.
I forgot to include this list of bottle offerigs from Monkish, while I was there the other day. They were sold as on site consumption only
I would have loved to bring some of those back with me. The 3 I had were so F'ing tasty!
I forgot to include this list of bottle offerigs from Monkish, while I was there the other day. They were sold as on site consumption only
I would have loved to bring some of those back with me. The 3 I had were so F'ing tasty!
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All the IPAs I had at Monkish were NEIPA style juice bombs. They really nailed the style...I mean seriously nailed the style!t0mato said:
I'd put their IPAs up in the same league as many of the heavy hitters out here in the NE. Their sour game though, is absolutely amazing. No kettle sours to be found, just lots of Brett and wild fermented stuff, and funky farmhouse stuff.
No wonder they are so well known amongst beer enthusiasts nation wide.
Gotcha. There are some killer WC IPAs out there. I tried a few at Angel City brewery in LA, and I wasn't impressed. AC Brewery did have a great 13% Barrel rye barrel aged lager, and a tasty Berliner, so I was still pretty satisfied with their operation. Plus, the AC Brewery is cool as hell, and freaking huge, with a bunch of fun stuff to do in there while getting your drink on.t0mato said:
I haven't been to Portland in years...like 8 or 9 years. They had a great beer scene while I was out there, I bet it's only gotten better.t0mato said:
