• If you have a question about commercial production or the hot sauce business, please post in The Food Biz.

Jolokia dream with beet-root

Hello folks,
 
There is recipe for season sauce.
This sauce goes well with poultry meat.
 
There is link for picture of all ingredients :http://www.chilli-forum.cz/gallery/image/21114  
 
INGREDIENTS :

4x midlle beet-roots

6x Bhut Jolokia ( orange, white ... ) or 7Pots or other superhots

3x Habanero Maya Red or Haba Tasmanian or others Habanero varieties

3x Twilight or others Annum chili peppers

3x mild pepper

3x carrot

1x ginger root

1x an apple

1x a hadnful of thyme

1 - 2 lžíce large tablespoons of balsamic-vinegar ( or apple vinegar )
 
Olive oil 
Salt  
 
Cooking process:  
1st - First, wrap beets in foil and put in the oven for about an hour (180 degrees), then peel and cut into small cubes.

2nd - olive oil and fry the chopped onion, ginger, peppers and carrots.

3. After 15 minutes of roasting, add the chopped beets and pour 0.5L of water and throw in a handful of thyme and simmer for about 1 hour.

5. If the water in the pot sufficiently reduced to desired consistency Throw chopped chillies and cook for 5 minutes, then take the blender and blend everything thoroughly and season with salt.

6. In conclusion, we even passed through a sieve and pour into hot jars. 
 
Bon apetit !! :-)
 
Back
Top