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Hello from Palmetto, Florida (9b)

datil palmetto forida

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#1 Mike_Greathouse

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Posted 05 April 2017 - 05:48 AM

My name is Mike Greathouse. I have been growing various peppers for several years.

For the most part, I have worked with the standard fare that can be obtained from local sources.

 

When my daughters attended Flagler College in St Augustine, Fl., I was introduced to the Datil pepper and have been hooked on them ever since. Over the years, I have had various degrees of success with them, but I think I have them dialed in now.

 

I look forward to improving my growing skills with the obvious amount of knowledge that is available here. Hopefully, I can contribute as well.

 



#1A Guest

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#2 sicman

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Posted 05 April 2017 - 06:29 AM

Welcome

#3 mpicante

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Posted 05 April 2017 - 07:33 AM

Hello and welcome

#4 sirex

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Posted 05 April 2017 - 07:58 AM

Hello from the Space Coast !

Never sacrifice flavor for heat.


#5 Nulle

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Posted 05 April 2017 - 11:56 AM

:welcome:  from Denmark



#6 tsurrie

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Posted 06 April 2017 - 11:44 PM

Welcome

#7 Trident chilli

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Posted 08 April 2017 - 07:07 AM

Hello and welcome from the UK

#8 Rymerpt

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Posted 11 April 2017 - 11:20 PM

Welcome
THANK YOU JESUS. PEPPER PEOPLE ROCK!!!!

#9 dragonsfire

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Posted 12 April 2017 - 11:06 AM

:welcome: to the Forum Mike!



#10 The Hot Pepper

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Posted 12 April 2017 - 10:58 PM

:welcome:



#11 Grass Snake

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Posted 12 April 2017 - 11:10 PM

Hello


Personally, I'll eat a pig's ass if they cook it right.   -CB4-






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