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Pickler's peppers

It's fun to watch these grow, and I'm learning as I go.  I tried container gardening last year and had a brown thumb...killed everything or it didn't fruit.  If you see anything that could use fixing, shout it out.  Some of the plants got too much water from a rain spell a few weeks back.  I'm trying to get them back to their healthy green color.  (For whatever reason, they look more yellow in the top photo than in person.  For instance, the Scorpion in the front left is the same plant as in photo #2).  Watering has been the crux; it gets REALLY hot here, so without watering daily/every day they fry, but it's easy to overdo it it seems.
 
With all that, here they are.
 
(2) Carolina Reapers (Pic #3)
(2) Bhut Jolokia (front, middle and right)
(1) Trinidad Scorpion (front, left)
(1) Thai Chili (back row, left)
(1) Cayenne (back row, middle)
(1) Spicy mini-bell....surprisingly nice. (back row, right)
 

 

 
 

 
I have a Tabasco and another but they are kinda small...didn't take off too fast but now are growing like weeds.
 
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