What's up everyone, new guy from the Mile High here...

Mile High Sauce Company, not bad, not bad. I have thought of a few names but everything's so preliminary I'm apprehensive about all of it really. As far as it being in my future, I really hope so. I love growing my own peppers and experimenting with recipes. I've gotten really great feedback on my first two batches and I already have a few fans. Baby steps, some hard work, and a little schmoozing and I hope to get there, I really do.
 
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