My favorite Korean market had some imported old kimchi from Korea. Cost me around $5.50 for a 500gram bag of it. The packaging date is 02/2017. Nothing artificial added or preservatives. The owner said this stuff is much older than the package dates and its a excellent Korean brand made for recipes that recommend old kimchi. This weekend im getting a nice piece of pork side with just the right amount of fat.
Oh the stew this is going to make!!!!! Im so tempted to make dubu kimchi bokkeum which is just pork belly/side cooked with the kimchi, onion and juice then served with tofu and steamed rice. More or less a "drier" but oilier version of kimchi stew.
Oh the stew this is going to make!!!!! Im so tempted to make dubu kimchi bokkeum which is just pork belly/side cooked with the kimchi, onion and juice then served with tofu and steamed rice. More or less a "drier" but oilier version of kimchi stew.
