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#241 Rajun Gardener

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Posted 14 July 2018 - 02:43 PM

What did you use to make that crust?


Edited by Rajun Gardener, 14 July 2018 - 05:28 PM.


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#242 nmlarson

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Posted 14 July 2018 - 06:28 PM

Panko, mixed with quite a bit of freshly grated parmesan, S&P.  Flour, egg, panko.  Sprayed it with PAM before baking on a wire rack over a sheet pan.


Always listen to experts. They'll tell you what can't be done and why. Then do it.        Robert Heinlein





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