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SnS copycat chilli


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#1 ShowMeDaSauce

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Posted 12 October 2017 - 01:19 PM

Has anyone tried these recipes and are they even close to Steak N Shake Chilli?

 

I see things like 8oz cola, 1 can of condensed onion soup and coco powder come up on nearly all the recipes. Ive tried their canned chilli and to me its not the same as the stuff they sell at the restaurant. I cant put my finger on whatever it is that makes it taste the way it does, Almost reminds me of a touch of cream?



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#2 SmokenFire

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Posted 12 October 2017 - 01:50 PM

The canned stuff is definitely not what is served in the restaurants.  I have tried to replicate the chili recipe several times because there were several SnS where I grew up and I always loved their chili.  The recipe I found that is closest is here, but it's still not the same.  Thankfully SnS opened a shop not far from me so I can go pick it up whenever the craving hits.  Best of luck.  :)


Edited by SmokenFire, 12 October 2017 - 01:52 PM.

It felt like satan pissed in my mouth it was so hot and lasted a long time. It was a horrible experience eating one of them. - SavinaRed
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#3 ShowMeDaSauce

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Posted 12 October 2017 - 01:58 PM

Yeah that one uses creamed onion soup and all the others ive seen say condensed french onion soup. Just by the color and mouth feel, i would imagine there is some kind of dairy product in it.



#4 ShowMeDaSauce

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Posted 12 October 2017 - 02:16 PM

The allergy warnings dont list any milk or dairy in the chilli. So im still stumped  :(

https://s3-us-west-2...d Allergens.pdf

 

Genuine Chili
Chili Beef (Beef, Beef Fat, Seasoning (Chili Peppers
, Spices, Cumin, Dehydrated Garlic, Salt), Salt, Soy L
ecithin), Chili
Beans (Prepared Light Red Kidney Beans, Water, Salt,
Garlic Powder, Spice, Dextrose, Paprika, Calcium Ch
loride [to maintain firmness], and Calcium Disodium EDTA [added as a preservative]).
Contains: soy (lecithin)
 
Chili Beef
Beef, Beef Fat, Seasoning (Chili Peppers, Spices, Cu
min, Dehydrated Garlic, Salt), Salt, and Soy Lecithin.
Contains: soy (lecithin)
 
Chili Beans
Prepared Kidney Beans, Water, Salt, Seasoning Blend
(Garlic Powder, Spice, Dextrose, and Paprika), Calc
ium Chloride,
and Disodium EDTA (preservative).

Edited by ShowMeDaSauce, 12 October 2017 - 02:18 PM.


#5 The Hot Pepper

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Posted 12 October 2017 - 02:28 PM

I'm sure that's the soy lecithin.


Not really sure I want to try any pickled meat. I will stick with Bosss cucumber.


#6 SmokenFire

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Posted 12 October 2017 - 04:50 PM

I'm sure that's the soy lecithin.

 

That, and a healthy amount of fat will give you the creamy mouth feel for sure.


It felt like satan pissed in my mouth it was so hot and lasted a long time. It was a horrible experience eating one of them. - SavinaRed
I would love to travel to your castle to roam the land,eat pie and hunt woman. - sicman
 
 

#7 The Hot Pepper

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Posted 12 October 2017 - 04:51 PM

Exactly. Just look at Creamy Italian dressing ingredients... no dairy but creamy. Oil + emulsifiers


Not really sure I want to try any pickled meat. I will stick with Bosss cucumber.


#8 sirex

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Posted 12 October 2017 - 05:23 PM

Hehehe. SnF said...creamy mouth feeling....heheheheh

Never sacrifice flavor for heat.


#9 sirex

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Posted 12 October 2017 - 05:44 PM

Are you guys fans of the creamy Italian more than the regular? I'm not.

Never sacrifice flavor for heat.


#10 Voodoo 6

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Posted 12 October 2017 - 09:56 PM

What is steak and shake? East coast only? Never heard of that one.



#11 Slug

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Posted 12 October 2017 - 10:39 PM

What is steak and shake? East coast only? Never heard of that one.

 

*gasp*

 

You poor western soul.  They're one of the original steakburger joints.  They practically invented overcharging for fast food, but being good enough that people paid anyway.  Draw a line straight up and down the country through Chicago.  Everything there and east is Steak N' Shake country.



#12 Voodoo 6

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Posted 12 October 2017 - 10:53 PM

Right on hehe. Guess the west coast has the in and out. I don't have any taste buds so I can lick a cow's ass and be like omg!!! that is the best thing ever!!! Cheers!



#13 ShowMeDaSauce

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Posted 13 October 2017 - 10:42 AM

What is steak and shake? East coast only? Never heard of that one.

 

Not a whole lot of them west of FortWorth Tx. There are tons of them in Missouri.

https://www.steaknsh...s/?q=california


Edited by ShowMeDaSauce, 13 October 2017 - 10:43 AM.


#14 ShowMeDaSauce

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Posted 13 October 2017 - 10:51 AM

So i may try some creamed onion soup or cream and heavier on the cumin....less tomato too. The acid bite is really light in their chilli and cumin seems strong.

 

Its a really addictive chilli for stuff like chilli mac if you grew up eatin it. Parmesan and "not so secret" sauce they add seems strange but it all works well together.



#15 Walchit

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Posted 13 October 2017 - 10:59 AM

Steak and shake has good chilli huh? I wouldn't have guessed that. We got a Freddy's down the street from steak and shake so I don't eat at steak and shake very often. Plus the local hamburger joints are so much better.

#16 ShowMeDaSauce

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Posted 13 October 2017 - 11:21 AM

Its different, almost like a Cincinnati style chilli. Not spicy or acidic but difficult to make a good copy cat.



#17 Edmick

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Posted 13 October 2017 - 11:23 AM

They actually just opened a steak n shake about 30 minutes from me. I think they're branching out to the west coast now. i haven't been there yet though.

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