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Thanksgiving surprise
- Thread starter austin87
- Start date
well update plz... did it effect the turkey?
Did not go in the turkey, but I'll be making some chile garlic rice this week with it, recipe as follows:
Chop a pepper and some garlic, sauté in butter 30-60 seconds.
Add rice (white/brown/whatever) and sauté to lightly toast.
Add water (I particularly like to add a teaspoon of Better than Boullion as well) or stock, and cook as directed. my general ratio for white rice is 1 part rice to 2 parts water, bring to boil, cover, and reduce heat to low for 20 minutes. Remove from heat, let sit 5 minutes, fluff with fork, and serve.
Chop a pepper and some garlic, sauté in butter 30-60 seconds.
Add rice (white/brown/whatever) and sauté to lightly toast.
Add water (I particularly like to add a teaspoon of Better than Boullion as well) or stock, and cook as directed. my general ratio for white rice is 1 part rice to 2 parts water, bring to boil, cover, and reduce heat to low for 20 minutes. Remove from heat, let sit 5 minutes, fluff with fork, and serve.