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Bike808 2018 GLOG

I am starting this GLOG now to kinda give myself a kick in the azz and make sure I document my grow this season. This will be my second real grow; I learned a whole lot last year, but I'm realizing that I still have much to learn and I still feel a bit of of my element.

The plan, this year, is to continue growing in beds at the Community Garden, and build up some beds in my yard as well. Last year, I grew on some bags at home, and two beds at the Community Garden. This year, in hoping to take over three needs at the Garden, and really expand on my garden infrastructure in my tiny yard. My wife has sort of caught the gardening bug, too, so I'll regrettably have to share space with her and her tomatoes and zucchinis and what not. Other than that, though, I think it's going to be a good year.

Some key differences I am planning this year, a compared to last year:
-starting earlier. Last year, I started my seeds on, like, frigging March. This year, is promised myself that I'd start in January, and I got pretty close, having started all of my chinense on February 7. I intend to start the annuums in a few weeks, once I have the chinense moved along.
-last year, I grew to much hot shit, which made it hard to share with friends and family, and for to be a little bit fierce for me, too. This year, I promised to not grow too many Super Hot varieties, and instead concentrate on Hab level and below chiles. Based on what I started so far, I've succeeded in growing more Hab and under chiles. But, I've still elected to grow way too many Supers and Hab plus stuff. Just can't help myself, I guess.
-last year, I feel like if wasted a lot of time and effort messing with jiffy pots and such. This year, I plan on going right from the paper towels to solo cups. I'm not there yet so, of that's a stupid idea, someone PLEASE tell me asap. FWIW, I experimented with a dead end sacrificial seedling in like August, and it seemed to work really well...
-last year, I didn't give my plants nearly enough room. I overloaded my needs, and used 5 gal fabric root pouches. As a result, the plants in the beds were a big jungle, completing with escorted for sunlight and making harvests difficult. My plants in the bags, I think, suffered from not having enough root space. And also from shitty soil (more on that later...) This year, I'm still likely to overcrowd the plants as compared to what is conventionally accepted as good spacing for chinense, but I'll be planting out at less than half the density as compared to last year. I'll also be moving up to 7gal pouches for all the excess plants that I don't have actual room for LOL.
-soil is giving me a headache. I'll be building a lot of new beds, plus a lot of fabric bags, so I'll need a good mix to get things going the proper way. I realise I'll need to decide a slightly different mix for the bags as compared to the beds. I'll be starting a separate thread, seeking advice on that, but of course if anyone wants to offer insights here, that'd be appreciated, too. I've been reading a lot on the subject but instead of getting clarity and confidence from the research. I'm just feeling more overwhelmed.
-Hardening off. Last year, with train and aphids and general overprotective parental instincts, I took far too long to harden these plants of, which really set my grow back significantly. So, I am resolving to get these things hardened of ASAFP this year.
-Last year, I had a run-in with aphids. Ultimately, i&i survived, and arguably triumphed, but I'm still feeling a bit gun-shy about those little vampiric pricks. I week like the hardening of process ended up saving me, as it introduced predators to who they azzes, but I suspect all that Neem oil helped too. But, basically, I reel bullied by aphids and I'm hoping to get some moral support about that as soon as possible.

I guess that's it for now. Sorry if that's all boring content. But, the main point of this initial post was to make some public resolutions so I can hopefully hold myself accountable and get things closer to "right" this time. Once i get home to my computer, I can link to my GLOG from last year, post up some pics, cut and paste my gross list, give shout outs to THP members who shared or traded seeds, etc. On just stick at work, and figured I'd set this thing of now, to get the GLOGball rolling.

Thanks for reading...
 
Couple of pieces of advice from my past grows. Since we are geographically similar it might help you out.

1. Seeds from paper towels to solo cups is fine, just do not over water. A solo cup full of soil holds way too much moisture for a new transplant.

2. Container soil mix

E715EDFA-FC99-486E-8A99-97336786FFD6.jpeg


I use this and has worked nicely for me.


I think you are right on target with your seed starting dates for our plant out time. I need to start a few myself.
 
Yep, good idea to start right off in larger pots. I still start in 72 cell trays, but now go from the starter cells straight to one gallon pots. And I do that as soon as first true leaves are about a half inch. I experimented with going straight to 1 gal pots, vs Solo cups then 1 gal pots last year, and the results were crazy. The plants that went straight to 1 gal pots caught up to and passed the others within a few weeks even though they were smaller/behind.
 
Sounds like you have a plan of attack! Good luck Rob! What plans do you have for your soul mix so far? Maybe go for a mix that is kinda like Fox farms ocean forest, it's peat, compost and perlite with kelp and work castings and stuff I'm pretty sure
 
tctenten said:
Couple of pieces of advice from my past grows. Since we are geographically similar it might help you out.

1. Seeds from paper towels to solo cups is fine, just do not over water. A solo cup full of soil holds way too much moisture for a new transplant.

2. Container soil mix
...
I use this and has worked nicely for me.

I think you are right on target with your seed starting dates for our plant out time. I need to start a few myself.
 
Thanks so much for the soil recipe, and the words of encouragement.  I really appreciate all the advice you´ve given me since I found this site, tctenten.  I know you´re right about the starting dates, and that if i actually started them in December or early January, i wouldn´t have room for the plants by the time i went to plant out.  But, I´m the type of guy who sets my alarm clock 45minutes before i actually have to wake up, b/c i know i´m going to hit snooze a few times....  for the sake of mnemonics, I´m looking to start seeds around my birthday (January 29, and plant-out by my Dad´s birthday (April 29).... does that sound about right?
U)<now said:
Yep, good idea to start right off in larger pots. I still start in 72 cell trays, but now go from the starter cells straight to one gallon pots. And I do that as soon as first true leaves are about a half inch. I experimented with going straight to 1 gal pots, vs Solo cups then 1 gal pots last year, and the results were crazy. The plants that went straight to 1 gal pots caught up to and passed the others within a few weeks even though they were smaller/behind.
Great to hear that the solo cups will work for brand new hatchlings.  My plan this year is to go from paper towels, into solo cups, and then into the ground.  However, I am prepared to re-pot in something bigger, should any of the plants get big enough to need all of that...
 
karoo said:
Every year we learn , from our own grow and others.
good luck!
I agree 100%.... i enjoy this site b/c it can be a lot of fun, but the best part about the THP is all of the experience and knowledge being shared.
 
Trident chilli said:
All the very best Rob ... hopefully I will see some bonnets in your grow
Absolutely., John  I´ll be growing fewer varieties of Bonnets this year, but i´ll be growing a larger number of each variety.  I´m also starting some plants for friends/family to grow, at their behest.  I´m still vaguely interested in choosing my hands-down favorite strain of Yellow Scotch Bonnet, but i´ve narrowed it down to a few finalists that i´ll be working with more extensively in 2018. I still have some seeds i got from you last year, and those will be used in this grow. I´m also continuing with the Safi Red on a small scale (even though i scarcely think of it as a Bonnet), as well as the Freeport Orange Bonnet, a chile with which i ave zero experience.  Add to that a few  Bonnet-adjacent crosses (red SB7Js that I got from you, and some of these danged Scotch Brains that all the kids are into these days), and yeah, things will be very Bonnetacious this year. See my full grow list below...
 
And really, probably, every year.  If I had to grow only one plant, it´d likely be a Yellow Bonnet of some sort.  MAYBE Yellow Fataliis.  (Thank goodness I don´t have to limit myself like that!!)
 
Walchit said:
Sounds like you have a plan of attack! Good luck Rob! What plans do you have for your soul mix so far? Maybe go for a mix that is kinda like Fox farms ocean forest, it's peat, compost and perlite with kelp and work castings and stuff I'm pretty sure
Thanks! Definitely working on the strategy; i´ve come a long way, but the plan will need a lot of tweaking, fine-tuning, and revisions along the way.  For the beds, i want to definitely go heavy on the compost; the Community Garden´s beds are 100% compost, and the plants i had over there did far better than the ones I had at home in bags.  I will need to add some eggshells or bone meal or someshit for calcium, though; BER was a problem for a few of my pepper plants at the Community Garden, and it really did a number on my wife´s tomatoes.  But I really want to try to pimp it out a bit more.  For the pouches, I´m probably going to stick pretty close to the mix that tctenten posted above, but i do have a bunch of worm castings that I want to get into the mix as well....
 
 
Well, thanks, everyone, for the words of support and showing interest in my GLOG.  Below is my list, based on the chinense I´ve already started, and the annuums i intend to start.  Of course, things might deviate a bit; I´m already considering a few other bad ideas, and there´s always the possibility that some of these seeds won´t pop or i´ll kill some of the tiny seedlings again.  (Damped quite a few off last year, but that´s definitely a lesson learned; i won´t do that again...)
 
Scotch Bonnets/Bonnet Crosses
TFM (Saved from pods I bought at The Trenton Farmer´s Market)
SB7J (THP member Trident Chilli)
P.Dreadie (Trident Chilli)
MOA (Trident Chilli)
SB Walton (THP member Fauxton)
SB Foodarama AKA Beth Boyd (Trident Chilli)
Freeport Orange (WHP)
Safi Red (Semillas)
Scotch Brains (WHP)
 
SuperHots and such
BOC (WHP)
Bhut Jolokia Strain II (Semillas)
7Pot Brains, Red (WHP)
7Pot Brains, Yella (WHP)
Naga Morich (Semillas)
7Pot Primo (Direct from Primo)
7Pot ¨Large¨ (Peppers By Mail/THP member AJDrew)
Monster Naga (WHP)
7Pot SR (Semillas)
7Pot Jonah (WHP)
BTR (WHP)
Peach Bhut ¨Wicked Mike¨ (WHP)
JPGS (WHP)
Bhut Assam Yella (WHP)
NagaBrains, Red (WHP)
Forbing Naga (THP member Windchicken)
7Pot Cinder (THP member Bhuter)
 
Assorted other chinense
Yellow Fatalii (I got seeds from a few different vendors, and cannot recall which ones i actually started.  Ooops.)
Pi439437 (Semillas.  Some sort of little low-heat Hab-ish thing.)
Cream Fatalii (THP member Cone9)
Mako Akokosrade (Semillas)
Some really frickin´ huge Habs, in both Red and Orange colorways (Some guy named Roger Forsyth i met on FB; he´s been selecting from his largest Hab pods for,                     like, 20 years)
Habanero Naranja Picante (Semillas)
Congo Trinidad, red (Semillas)
Bahama Goat (Semillas)
Habanero El Remo (Semillas.  Another low-heat red Hab)
NuMex Suave (CPI)
NuMex Trick or Treat (CPI)
Macapa Red (WHP)
 
Annuums
Zapotec Jalapeño (Windchicken)
Conchos Jalapeño (Semillas)
NuMex Vaquero (CPI)
Ancho 101 Poblano (Semillas)
Guajillo
Tien Tsin
Orange Thai, large (Semillas)
Orange Thai, small (Semillas)
 
Like I said, that´s the plan for now.  We´ll see how it goes with the seeds i´ve started, and there´s no telling if i´ll make some sort of last-minute impulse buy or something. 
 
Thanks for reading..... 
 
See, just after I typed the above out, I came to the realization that I hadn´t remembered to order any Serrano seeds when I placed that last order with Semillas la Palma.  And now, I´m stressing out.  I had grown the Hot Rod Serranos last year, and they were really great plants-- they just kept punching out zillions of tasty pods.  I wanted to do something a little more traditional this year, like the Monte d´Oro, and I dropped the ball.  Now, I´m thinking to myself:  should I bite the bullet and order just a few packets of Serranos from somewhere? (Seems like a waste, to just order one l´il baggie.) Buy the Burpee packet at Home Depot? (I´m not really a snob, but something about that plan just rubs me the wrong way.)  Try to beg some off of a THP member?  (I got some pride, but we´re talking about a season without Serranos, here....)
 
Maybe I can live without them, being that I´m growing so many Jalapeños... but I really feel like Serranos upped my pizza game significantly....
 
I´ll probably just place an order somewhere.  Does anyone have any recommendations for a nice, classic Serrano?  Or, any leads to a vendor offering them?
 
Well, i am now thinking i´ll just place an order with CCN for some seeds.  They carry generic ¨Serrano¨ seeds, Serrano Tampiqueño, and Serrano Hot Rods.  I´m thinking of ordering all 3 varieties... anyone have any recommendations? I´ll likely place the order on Monday.
 
Looking great here Rob, year 2 is well staged to kick the pants off of '17. Great job picking up on what worked well and what needs to change for a better grow. You and I have a similar plan as I rely heavily on the community garden too, can't beat the price for those things.

Oh yea, I dig serrano too. I had 2 plants last year that we nursery purchased. One was Flaming Jade serrano and the other was Salsariffic (yea, I hate that name too, impulse buy). Avoid both of these, close to no heat. In fact I think I read that Flaming Jade is a cross meant to be lower heat. That grinds my gears.

Anyhow, only seed I have is pepperlover's Drying Serrano. Got them as a freebie, not growing them so you are welcome to have them.
 
I'm pretty sure gypsum has calcium and doesn't raise the pH. I used it last year, no ber on the peppers but still had some on the tomatoes. Devv said if your pH is too high it will lock out your calcium too. Can't wait to follow along, I sprouted a couple of the seeds I got from you! Can't remember which ones though lol.
 
It´s been a minute since last i updated that; i apologize for neglecting my GLOG, and for not responding to some of the posts left on it.  I´m also feeling bad for not posting pics, but the simple fact is, i don´t have anything to take pics of, yet, aside from tiny seedlings in red solos...
 
Some notes, mostly for my own future self´s benefit, but maybe some of y´all will find this interesting:
-I went with the paper towel method to germinate seeds.  As was the case last year, it worked really well.  This time around, i had 2 varieties per sammitch bag, and i used some unbleached coffee filters as well as paper towels, so i could easily differentiate the 2 varieties in each bag.  It was a brilliant strategy, but what i found was that the paper towels might have tended to work a bit more quickly, but the coffee filters are far superior overall b/c it is way easier to get the germed seeds out, especially if the taproot gets a nice headstart.  Next year, i´ll probably employ the same strategy, but use a combo of bleached and unbleached coffee filters to distinguish varieties.  No more paper towels...
-Most of the seeds popped really quickly. Some disappointing exceptions include 7Pot Primo (direct from Primo), Yella Fatalii (which were stubborn for me last year, too), SB Papa Dreadie from seeds i saved from 2016 pods (again, similar results last year), and Scotch Brains (from WHP.)  At this point, though, i have at least one seedling from each variety i´ve sown.  I intend to keep patient; it´s been a few weeks, but i´ve got time.
-Last year, i had some trouble with helmet heads.  I was hoping to sidestep that this year, so i planted the seeds really deep in the solo cups.  Big mistake; i had to exhume some of the seedlings, and some didn´t make it.  Luckily, i had sown too many seeds, s i was able to replace with ¨spares.¨  Incidentally, i have developed strategies for liberating helmet heads.  Maybe someday, i´ll be ready to talk about it.
-This year, i top-dressed all of my solos with worm castings.  I´m hoping that will kinda help the itty seedlings get jumpstarted a little bit in the cups.  Time will tell, i suppose.
-I´ve got EVERYthing started now, except for Serranos and some Chocolate Brainstrains that THP member Walchit sent me.  I´ll be starting those all tomorrow.  Gonna be a tight squeeze for the choco Brains in terms of growing time, but i started my Brains later than this in 2017, ad i still got pods.  I just really wanted to grow something brown and hideous and stankingly pungent.  
Genetikx said:
Looking great here Rob, year 2 is well staged to kick the pants off of '17. Great job picking up on what worked well and what needs to change for a better grow. You and I have a similar plan as I rely heavily on the community garden too, can't beat the price for those things.

Oh yea, I dig serrano too. I had 2 plants last year that we nursery purchased. One was Flaming Jade serrano and the other was Salsariffic (yea, I hate that name too, impulse buy). Avoid both of these, close to no heat. In fact I think I read that Flaming Jade is a cross meant to be lower heat. That grinds my gears.

Anyhow, only seed I have is pepperlover's Drying Serrano. Got them as a freebie, not growing them so you are welcome to have them.
Thanks for the encouragement and kind offer, Genetikx.  I ordered some seeds from CCN and they´ve already arrived, so i am good for now, but i do appreciate your generosity.  I ended up ordering a pack each of the Hot Rod f1 seeds, Serrano Tampiqueño, and some enigmatically generic seed CCN had listed simply as ¨Serrano.¨ I plan to grow all 3 and hopefully pick a favorite.  I grew Hot Rods last year, an was really impressed with the volume of pods they produced.  However, as good as those tasted, i suspect that i can do a bit better, flavor-wise.  So, i´ll see what these other varieties do for me.
 
Re: the community garden.  For me, it´s a no-brainer.  For a wrinkly twin, i got a whole lot of space, good soil, and some great advice from local growers.  And, being that i just moved into town like 14 months ago, it has also been a valuable networking resource for me.  Can´t say enough good about the community garden and i´d encourage anyone who has one nearby to give it a shot, if they can. 
 
Sinn said:
Have a great grow always love reading your posts [emoji41]


Sent from my iPhone using Tapatalk
Thanks, Sinn.... 2018 is already soooo much better than 2017, so the grow is bound to be great, ad hopefully will inspire some entertaining GLOG content.
 
Walchit said:
I'm pretty sure gypsum has calcium and doesn't raise the pH. I used it last year, no ber on the peppers but still had some on the tomatoes. Devv said if your pH is too high it will lock out your calcium too. Can't wait to follow along, I sprouted a couple of the seeds I got from you! Can't remember which ones though lol.
I used gypsum in my mix for the fabric bags last year.  I had zero BER on my plants in the bags, but the mix wasn´t ideal for that application.  I suspect it was a bit heavy for the bags, and didn´t allow proper aeration or whatever.
 
Thanks so much for rushing those Choco Brain seeds out to me!!  I don´t particularly like the taste of choco pods, but they look killer, and i´m getting a dehydrator this year.  I´ve heard a lot of folks say that they enjoy chocolate Supers in powder form, even if they don´t enjoy them fresh.  Mostly, i just want some sinister-looking pods to frighten ppl with....
 
Devv said:
Good luck this season Rob!
 
Your climate has great potential for a bountiful harvest. Listen to Terry, he's got it down ;)
Thanks, Devv... i appreciate the well-wishing.  And you´re right, both about the climate and Terry.  Terry´s uniquely qualified, in that he knows so much about growing, plus he knows the Jersey growing conditions intimately.  And yeah, Jersey can grow some peppers, as evidenced by results achieved by growers like Terry, and also by the fact that even my plants did pretty well last year, despite my total ineptitude.  
 
Thanks for reading.... i´ll hopefully be back soon with some real progress....
 
I hear ya on the wanting scary pods, I realized how many different peppers I just could not live without when I started selecting seeds. Now I have to be careful about how many annuums I try to sprout, they are gonna get a late start so the wife doesn't have to take care of them for me.

Hopefully those seeds sprout and grow true for you! I can't remember which chocolate brainstrains I sprouted
 
I´m at the point now where, for 2019, i want to definitely choose some favourites and simplify my grow.  Slightly fewer plants, but far fewer varieties.  Have a core of maybe 15 to 20 perennial standby varieties, and work with maybe 6 to 8 new-to-me varieties.  My head is spinning from all this bagging, planting, labelling, and hand-wringing.  I´m thinking that, in the future, i´ll need to grow:
1-Yellow Fataliis
2-A Yellow Bonnet (need to identify my favourite sub-strain)
3-Some kinda Orange Hab
4-Some kinda Red Hab-type (Probably Congo Trinidad)
5-Naga Morich
6-A more devastating red superhot, probably Primo or Brainstrain? I´m kinda stoked on the Jonah and still growing SR7 this year.... definitely a red 7 Pot
7-Yellow Brainstrain
8-Something Peach or Orange-ish.  Trying to pick one this year
9-A good low-heat Hab type.  NuMex Trick or Treat is a front-runner
10-Jalapeño (gonna try to pick my favourite this year)
11-Serrano (need to identify my favourite)
12-Various other chilled-out annuum varieties
I´m willing to bet I´ll choose some other preferred chinense, too.  That´s half the point of the somewhat long list i´m rocking this year.
 
And, yes, i´ll always want to lend some space to more esoteric strains each year, b/c that´s fun.  But i kinda feel like the longer list leads to more stress.  I still want to grow a good number of plants, but right now, i feel like i´m juggling and it is causing more anxiety than happiness.
 
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