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Make your best taco.

And it doesn't have to be mexican.
 
I put ever dang 'thang on a flour or corn tortilla.
 
Thats a taco.
 
Make a bigger taco.
 
Thats a burrito.
 
Its all good.
 
Ever had a brisket and egg breakfast taco?
 
How about a sun dried tomato, goat cheese, roasted garlic, pequin, and refried bean taco?
 
The rules are this.
 
Keep it flour or corn.
 
Home made or store bought.
 
If you post a pita taco I will like you but then unlike you.
 
And then probably still like you again if it looks really good.
 
Get crazy.
 
 
Lime cilantro chicken thighs with pequin powder.
 
I love pequins.
 
Flat topped.
 
Like a naval aircraft carrier.
 
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And even more lime and cilantro.
 
In pintos and rice.
 
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Roll it all up with some cheese and rock it!
 
The pics do no justice.
 
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Those damn paper plates.
 
Give it to me!
 
mrs. blues had some leftover crock pot pork.
 
For her tacos.
 
She doesn't eat left overs.
 
So I took some of her leftover pork.
 
And splooged it with bbq sauce.
 
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Then I sliced up some kosher dill pickles.
 
And topped it with some cheapass 'Merican plastic scheeze.
 
And then I microwaved it like a JayT hotdog.
 
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Have mercy.
 
It was killer.
 
Better than any of those taco joints they have in North Korea!
 
 
 
 
 
 
Guatemalan Insanity Pepper said:
the plastic scheeze holds it all together so when you pick it up it doesn't do this right ?
0QzK050.gif

:rofl:
 
I geddit
 
i don't dig it, but i get it 
i'd rather have no cheese 
than plastic scheeze 
 
 
 
 
:cheers:
 
 
Negative.
 
The plastic cheese was on their because of alcohol.
 
And I was hungry and lazy.
 
Just look at that sorry excuse for a pickled jalapeno on the made in fine china paper plate.
 
But looks can be deceiving.
 
I ate two more of those trailer trash tacos.
 
And 5 more pickled xalapas.
 
And I liked to be liking it.
 
Like a hobo finding an ass pocket of whiskey!
 
The Hot Pepper said:
But..... why do you have that "cheese" in your house? 
 
Because of The Queen of Nile.
 
My dear sweet wife.
 
mrs. blues.
 
'Lemme 'splain you Lucy something you can understand.
 
mrs. blues has a BA in business and an MA in accounting.
 
Thinks Cooking and Fucking are two cities in China.
 
And won't touch any thang green unless it comes out of a can.
 
And now.....
 
We are here.
 
The Hot Pepper said:
I bet it tasted just like a McRib with cheese.
 
The irony is this...
 
mrs. blues thinks nothing of dropping $300 on dinner for two at Emerils in Las Vegas.
 
On two occasions there we ate like wealthy russian arms dealers.
 
Some dude named Putin might have been our waiter.
 
The aged ribeye I ate and the filet mrs. blues had...
 
Were both some of the best 'thangs we ever put into our mouths.
 
(mrs. blues being the best)
 
Anywhoo...
 
Our 2nd time there....
 
I eat ever 'thang on my plate.
 
Made a facial mud pack with the rest of the scalloped potatoes. 
 
Shotgunned the bearnaise.
 
And poured the rest of the mushroom sauce into my left pants pocket.
 
mrs. blues can't finish her steak and gets a doggy bag.
 
But its not for her.
 
The doggy bag is for me.
 
She won't eat leftovers.
 
Even $300 dollar leftovers.
 
And yet....
 
 
She is a whore for Arby's, Taco Bell, and KFC.
 
I made Irish taquitos with leftover corned beef and American cheese one time on a drunken day with my brother in law. It tastes pretty good when you're smashed. My wife was not pleased with the mess I left and I felt the wrath when I stumbled back through the door later that night.. I would have totally apologized had I remembered that I even did it. Good times.
 
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