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Karoo 2018/19 Glog African Adventure


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#141 Devv

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Posted 21 April 2019 - 03:59 PM

+1 on 140 ;)

 

I start them the same time as the Annuum's and keep them in mostly shade until it cools down. They do well here considering the heat and all. I sure do love the fruits ;)


It's all about the pods....


#142 karoo

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Posted 02 May 2019 - 04:14 AM

At the moment I am trying to wind down my season , but it just doesn't want to cool down . Daily temps stay between 26- 36 Celsius and is predicted to stay that way for the next two weeks! We usually get light frost from June . No complaints here and the plants have left the best for last . 

 

The Aji Amarillos are beautiful , sweet and full of flavour. My new favourite for sure!

 

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#143 lespaulde

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Posted 02 May 2019 - 07:18 AM



At the moment I am trying to wind down my season , but it just doesn't want to cool down . Daily temps stay between 26- 36 Celsius and is predicted to stay that way for the next two weeks! We usually get light frost from June . No complaints here and the plants have left the best for last . 
 
The Aji Amarillos are beautiful , sweet and full of flavour. My new favourite for sure!
 


Gorgeous fruits Karoo, they look mouth watering! :) So those Amarillos are really worth it? How hot do you estimate them to be?

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#144 karoo

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Posted 02 May 2019 - 09:23 AM


Gorgeous fruits Karoo, they look mouth watering! :) So those Amarillos are really worth it? How hot do you estimate them to be?

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Aji Amarillos , worth it all the way. :onfire:

 

Like most Bacatums the heat is al in the placenta , sweet flesh with almost no burn.

Easy to eat as a whole pod , I'd say 30-50 000 Scovies.


" I wish I was as young as the first time I said, " I'm getting to old for this sh!t." "





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