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End of season hot sauce

I got about half of a quart ziplock bag worth of pods before they went bad. Mostly Dreadies, 2 large Miraflores yellow rocotos and a couple mini reds. I have plenty more bonnets in the freezer but looking at this small last batch they are screaming "SAUCE ME". Should be enough for a couple woozies and the rocotos will add some body to the thin flesh bonnets.
 
Considering going sweet on this one. I seldom make a sweet hot sauce but i do love it on grilled wings.
 
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