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Nut Butters


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#1 dragonsfire

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Posted 31 December 2018 - 01:24 PM

Made some Cashew Nut Butter yesterday, no words can describe the heavenly taste lol.

Basically very nice super marzipan. Stuff in the stores if you can find it has oil added so thin.

Use it to coat chocolate or shortbread :D

Still need to find a motor to rig the grinder, hard on the arms lol.

 

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#2 Scoville DeVille

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Posted 31 December 2018 - 05:06 PM

Oh yeaaahh. I swear I caught a whiff as soon as clicked the thread..... mmmmmmm

#3 CDNmatt

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Posted 01 January 2019 - 11:28 AM

I am seriously having an extremely hard time not linking Goliath to this thread..but I shall restrain myself.

 

But seriously though that looks disgustingly yummy. How dare you make me so hungry  :shame:

 

My wife is gonna hate me when I show her this and "suggest" she should make it


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#4 Scoville DeVille

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Posted 01 January 2019 - 11:31 AM

My wife is gonna hate me when I show her this and "suggest" she should make it


At least you're honest and said "she" should make it.

I'm always like, "hey honey! maybe 'we' should make this".

She knows damm well what "we" means. :rofl: :rofl:

#5 CDNmatt

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Posted 01 January 2019 - 11:38 AM

At least you're honest and said "she" should make it.

I'm always like, "hey honey! maybe 'we' should make this".

She knows damm well what "we" means. :rofl: :rofl:

 

No your absolutely right...like my culinary skills are not good..actually they are terrible to be quite honest so I can't hide behind the "we" smoke screen ever. But I do all the cleaning which makes up for it alittle anyways.

 

I sometimes just avoid showing her food threads from peoples here and esp yours in general. I get the "well you make it then" type lines so I found it better to just not poke the bear lately.


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#6 dragonsfire

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Posted 01 January 2019 - 11:54 AM

lol

Reminds me I got call last night from lady that I gave a bar to, she had a hard time stoping to eat it and probably would not last the night lol.

Chocolate fruit bar I made with the cashew butter on top coating.



#7 ShowMeDaSauce

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Posted 01 January 2019 - 01:32 PM

Imagine peanut butter cookies made with cashew butter and maybe some chocolate chips. :party:



#8 Walchit

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Posted 01 January 2019 - 06:15 PM

My wife's arm gets tired when she tries to get some nut butter too!

#9 CDNmatt

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Posted 01 January 2019 - 06:56 PM

My wife's arm gets tired when she tries to get some nut butter too!

 

I was pulling teeth to not make comments like that...glad someone did though /high five


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#10 luvmesump3pp3rz

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Posted 01 January 2019 - 07:07 PM

lol

Reminds me I got call last night from lady that I gave a bar to, she had a hard time stoping to eat it and probably would not last the night lol.

Chocolate fruit bar I made with the cashew butter on top coating.

that sounds delicious! :drooling:



#11 Walchit

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Posted 01 January 2019 - 09:19 PM

 
I was pulling teeth to not make comments like that...glad someone did though /high five


I left once without saying anything. But when I came back I couldn't help myself

#12 luvmesump3pp3rz

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Posted 01 January 2019 - 09:30 PM

your cashew butter sounds really good. my wife and i like marzipan so i know i would like the cashew butter. you mention shortbread. do you hake it yourself? got a killer recipe? if so, care to share? happy new year!

 

edit hake is make.  :cheers:


Edited by luvmesump3pp3rz, 01 January 2019 - 09:31 PM.


#13 CDNmatt

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Posted 01 January 2019 - 09:30 PM

I left once without saying anything. But when I came back I couldn't help myself

 

You know Andy...I think some day you and I will be good friends..... :cheers:


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#14 dragonsfire

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Posted 01 January 2019 - 09:50 PM

No I bought walkers, looking for a recipe for shortbread myself.



#15 internationalfish

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Posted 10 January 2019 - 08:57 PM

I did this for a while way back when; it was great! I particularly liked this one: Oatmeal cookie nut butter.



#16 Hab_Nut

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Posted 16 January 2019 - 03:23 PM

There's a company called Krema here in town, they have many nut products including a peanut butter with hot pepper in it -  the only place I've ever seen that.

 

The stuff has a low-to-moderate heat. It is THICK with some oil separation. It takes effort to stir it in.


Edited by Hab_Nut, 16 January 2019 - 03:24 PM.





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