Jump to content

  •  

Photo

Cooking on the Pit Boss Copperhead pellet smoker


  • Please log in to reply
60 replies to this topic

#61 Rajun Gardener

Rajun Gardener

    Smokin' Hot

  • Extreme
  • 1,555 posts
  • aka:Rob
  • Location:Louisiana
  • (x1)

Posted 15 June 2019 - 11:05 PM

I stopped by a local store and bought something for supper. I started late but it came out great.
 
Sausage stuffed pork chops and garlic stuffed turkey wings. 
100-4990.jpg
100-4991.jpg
I added my BBQ rub for that extra flavor
100-4992.jpg
100-4993.jpg
Smoked them for 2 hours then wrapped the turkey wings in foil with butter and put the chops in a half pan with butter and a little water to finish them off.
100-4994.jpg
75 minutes later and it's time to eat.
100-4998.jpg
100-4999.jpg
 
100-5000.jpg
100-5002.jpg
 
 
I also smoked some of the boudin I made yesterday and snacked on that while the meat was cooking. 
100-4995.jpg
100-4997.jpg
 
Bon Appétit everyone and Happy Fathers day!


#1A Guest

Guest

  • Guest
  • Pip
  • 1 post




0 user(s) are reading this topic

0 members, 0 guests