Hi,
Long time "summer" chili grower here, about 16 years experience. Started growing cayenne, took an interest in apache and habanero, recently manzano rojo and chocolate scotch bonnets. I eat all the peppers I grow, make salsa from a lot of them.
Just started about 150 manzano rojo seeds for this upcoming summer.
-mika
Long time "summer" chili grower here, about 16 years experience. Started growing cayenne, took an interest in apache and habanero, recently manzano rojo and chocolate scotch bonnets. I eat all the peppers I grow, make salsa from a lot of them.
Just started about 150 manzano rojo seeds for this upcoming summer.
-mika
