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Hello from the Netherlands


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#1 Knirfie

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Posted 26 April 2019 - 04:20 AM

Hi All,

 

I have been growing peppers for close to a decade and in the past I have been drying, freezing and making jams and sambal.

However I also want to start making fermented sauces and am hoping to gain some knowledge here :)

 

Cheers, Richard



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#2 moruga welder

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Posted 26 April 2019 - 04:28 AM

:welcome: !



#3 skullbiker

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Posted 26 April 2019 - 04:56 AM

WELCOME TO THP

#4 mpicante

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Posted 26 April 2019 - 06:30 AM

Hello and welcome

#5 Sizzle Lips

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Posted 26 April 2019 - 07:49 AM

:welcome: to THP.


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#6 Edmick

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Posted 26 April 2019 - 09:43 AM

Welcome!

#7 dragonsfire

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Posted 26 April 2019 - 10:43 AM

:welcome:



#8 Nulle

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Posted 26 April 2019 - 10:45 AM

:welcome: from Denmark



#9 sicman

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Posted 26 April 2019 - 02:09 PM

Welcome

#10 J.H.Skarby

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Posted 26 April 2019 - 03:09 PM

:welcome: from Denmark to you :)

#11 SmokenFire

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Posted 26 April 2019 - 03:20 PM

Welcome!  :)


It felt like satan pissed in my mouth it was so hot and lasted a long time. It was a horrible experience eating one of them. - SavinaRed
I would love to travel to your castle to roam the land,eat pie and hunt woman. - sicman
 
 

#12 The Hot Pepper

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Posted 26 April 2019 - 03:21 PM

:welcome:



#13 The_NorthEast_ChileMan

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Posted 27 April 2019 - 09:19 AM

FFMZ9PR.gif


"Insanity: doing the same thing over and over again and expecting different results." - Albert Einstein 


#14 wiriwiri

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Posted 28 April 2019 - 02:19 PM

:welcome:


                                                                                  :dance: Laissez Les Bon Temps Rouler.Que Sera Sera :dance: 


#15 Knirfie

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Posted 28 April 2019 - 03:28 PM

Thank you all

#16 karoo

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Posted 02 May 2019 - 05:18 AM

​Hello and welcome!!


" I wish I was as young as the first time I said, " I'm getting to old for this sh!t." "


#17 Thegreenchilemonster

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Posted 08 May 2019 - 07:52 PM

Welcome from NoVa!




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