Hey everybody! I've been using this vinegar based pepper mash from Smoking J's Fiery Foods (https://smokingjsfieryfoods.com/) for my hot sauce. As far as my research goes, his pepper mash seems to be much different than most others, as its made with just fresh blended peppers and vinegar. I've been looking around to see if I could get my mash from elsewhere if need be, but all I can find it seems are fermented mashes made with salt. Unfortunately, I am not willing to add any more salt to my recipe, not to mention the flavor difference this will bring. I can obviously do tests and see how it comes out, but does anybody know where else I can get this seemingly uncommon type of pepper mash?
Thank you in advance!