New Sauce

The_NorthEast_ChileMan

• Jun 5, 2020

• #2

mrbill said:

tried to upload some photos but wasn't successful

Click to expand...

 
See if this thread helps.> How do I attach an image from my pc to a reply?

 

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mrbill

• Jun 5, 2020

• #3

thank you. not sure why they're rotated, but here they are.

 

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mrbill

• Jun 5, 2020

• #4

i attached these from my computer after downloading from google photos. if anyone knows how to correct the rotation, i'd be happy to learn.

 

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The_NorthEast_ChileMan

• Jun 5, 2020

• #5

mrbill said:

i attached these from my computer after downloading from google photos. if anyone knows how to correct the rotation, i'd be happy to learn.

Click to expand...

 
OK Mr Bill, pix help #2......
 
It is the stored EXIF Data that causes this.

Even if you don't have an iPhone (And this article talks about email orientation.), this is helpful, Why iPhone pictures flip when emailed, and how to fix it and LifeWire-How to Fix a Digital Photo Turned Sideways(Rotate pictures that display sideways online)

Our intrepid leader posted this helpful hint.
 

The Hot Pepper said:

If you edit the pic before uploading it will upload correctly. Editing it "saves" the orientation instead of using native, which would be the way you held the phone. Really it is uploading correctly, but other sites like FB have better software that read the orientation EXIF.

Click to expand...

 

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mrbill

• Jun 5, 2020

• #6

gonna try again. woot! it worked!

 

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mrbill

• Jun 6, 2020

• #7

btw- opened it up and tossed in two more probiotic tabs, then re-sealed. using https://www.amazon.com/Easy-Fermenter-Wide-Mouth-Lid/dp/B01DJVVORE

 

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The Hot Pepper

Founder

Admin

• Jun 6, 2020

• #8

I hope it's in the fridge.

 

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mrbill

• Jun 6, 2020

• #9

it is now

 

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Tybo

• Jun 6, 2020

• #10

I've never heard of or ever seen a recipe using the probiotic tabs.  I'll have to do some digging around.  

 

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mrbill

• Jun 6, 2020

• #11

Tybo said:

I've never heard of or ever seen a recipe using the probiotic tabs.  I'll have to do some digging around.  

Click to expand...

it's the same bacteria as a starter culture, but in tablet form. lactobacillus acidophilus

 

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UnNatural

• Jun 8, 2020

• #12

mrbill said:

it's the same bacteria as a starter culture, but in tablet form. lactobacillus acidophilus

Click to expand...

Is your intention to kick start fermentation using the probiotic tabs?

 

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mrbill

• Jun 8, 2020

• #13

UnNatural said:

Is your intention to kick start fermentation using the probiotic tabs?

Click to expand...

yes

 

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The_NorthEast_ChileMan

• Jun 10, 2020

• #14

mrbill said:

gonna try again. woot! it worked!

Click to expand...

 
Happy we were able to help!

 

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mrbill

• Jun 26, 2020

• #15

a bit over three weeks in and a quick shake

 

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mrbill

• Jun 27, 2020

• #16

strained out the solids then added garlic, berry mixture, peaches, oranges and some brown sugar to the liquid and hit it with the immersion blender, calling this one fruit salad.
 
edited to add- may toss in some pinapple and regular apples before bottling(blended, milled and strained of course)

 

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mrbill

• Jun 27, 2020

• #17

and yes, it's back in the fridge to age

 

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mrbill

• Jun 28, 2020

• #18

upon further thought, gonna call this one fruit punch. due to all the fruit flavors and punch of the peppers

 

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mrbill

• Jul 3, 2020

• #19

well, shucks! was milling and sieving out the solids in preparation for some more fruit/sweet. had a little slip and jar busted in the sink. all hard work literally down the drain. still have the other two going though.

 

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mrbill

• Jul 3, 2020

• #20

just wanted to add- it's completely my fault. i forgot about physics/thermodynamics just long enough to ruin everything. took jar out of fridge to mill/strain. poured everything into a bowl, rinsed out the jar and put into microwave to dry. milled/sieved contents, once dry, my stupid self poured the cold liquid into the hot jar and POP went the weasel and my sauce down the drain.

 

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