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smoking Pappy's BBQ sauce

Ratdz

Ratdz

Has anyone ever tried Pappy's Moonshine Maddness BBQ sauce?
The label says..."So friggin' hot you'll go blind!"
I really like the flavor, nice burn in the back of the throat, but I didn't
go blind!
Anyway, the reason I ask is I am looking for a nice recipe to start with to try and emulate this nice sauce, without adding sugar.
Anybody have any BBQ sauce recipes as a starting point without sugar?

Allen
 
Ratdz said:
The label says..."So friggin' hot you'll go blind!"
I really like the flavor, nice burn in the back of the throat, but I didn't
go blind!

Allen
Click to expand...


wait. you ATE it? thats not how you use it to go blind.
 
Yes, I mean no sugar, honey, molasses, etc.
It might not be doable, but I am willing to experiment.

Well, its no wonder I didn't go blind, huh?
Eating it......what was I thinking?
Has anyone ever ran across a BBQ sauce recipe without sugar?
I keep looking, but unfortunately, I haven't come across one yet.
Thanks for any info.
Allen
 
Ratdz said:
Yes, I mean no sugar, honey, molasses, etc.
It might not be doable, but I am willing to experiment.

Well, its no wonder I didn't go blind, huh?
Eating it......what was I thinking?
Has anyone ever ran across a BBQ sauce recipe without sugar?
I keep looking, but unfortunately, I haven't come across one yet.
Thanks for any info.
Allen
Click to expand...

Keep looking. Perhaps there is some funky enzyme or chemical that can be used, but I'm unaware of it.

T
 
I am terribly sorry, I didn't google for any recipes, I have been browsing through lots and lots of cookbooks. Thanks for the info, I will have to experiment now.

Allen
 
I expected to see cinnamon, it's has a bit of sweetness, and is not a sugar.
 
If it's dieting it's one thing. If it's diabetes it doesn't matter where the sugar comes from. Best culinary trick I know Is to use a combo starch-sweet veggie puree as a base. Usually the root veggies like beets, carrots, rutabaga. This is a trick for other sauces and I've never tried it for BBQ. But I am the mad scientist in the kitchen. I think I'll try a beet base sometime soon. BBBQ

and if it works I should not have posted it on a site populated by professional sauce sellers. hmmm.
 
Ratdz said:
Has anyone ever tried Pappy's Moonshine Maddness BBQ sauce?
The label says..."So friggin' hot you'll go blind!"
I really like the flavor, nice burn in the back of the throat, but I didn't
go blind!
Anyway, the reason I ask is I am looking for a nice recipe to start with to try and emulate this nice sauce, without adding sugar.
Anybody have any BBQ sauce recipes as a starting point without sugar?

Allen
Click to expand...


As a matter of fact, I have tried this sauce. I like it personally, as does my wife. Nice heat. I didn't go blind, though....

Josh
 
I tried Pappy's xxx white lighning and I love it but its not very hot. Awesome bourbon taste 3%. Now I really gotta try the Moonshine madness.
 
darthcarl said:
If it's dieting it's one thing. If it's diabetes it doesn't matter where the sugar comes from. Best culinary trick I know Is to use a combo starch-sweet veggie puree as a base. Usually the root veggies like beets, carrots, rutabaga. This is a trick for other sauces and I've never tried it for BBQ. But I am the mad scientist in the kitchen. I think I'll try a beet base sometime soon. BBBQ

and if it works I should not have posted it on a site populated by professional sauce sellers. hmmm.
Click to expand...


Hmmm....what about sweet yams?
 
you can take any recipe and sub "Splenda" for sugar, they also make a "brown sugar" version. Splenda tastes the same as sugar so live a lil.
 
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