Any suggestions?
I just love eggplant parm!!!
I just love eggplant parm!!!
Pam said:My Rosa Bianca did very well in containers last year.
AlabamaJack said:this is my first year also to grow Eggplant...I ordered some Black Beautys from Burpees and am going to try them...probably will put them in 7 gallon containers...
thehotpepper.com said:Sicilian
Thai
PeteyPepper said:I have had my eye on this variety. Supposedly has great flavor. It is good to know that they take well to containers. What size were you using?
What do you mean which ones?Pam said:Which ones?
I see a lot that are listed as Italian, but none specifically as Sicilian.
thehotpepper.com said:What do you mean which ones?
I recommended Sicilian. They are great, especially for Italian dishes. They are readily available in NYC.
wordwiz said:My experiences with eggplant have been they take as long as superhot peppers to ripen. I grew Long Purple last year and only harvested maybe eight of them (off eight plants) before the frost came.
Mike
lostmind said:I had a japanese eggplant in a small (2 gallon?) container last year and I got at least 10 6" long eggplants. I bet they'd have grown bigger but I kept eating them...
The plant was barely 2' tall too.
AmericanHwyFlower said:Turkish Orange Eggplant... these are the best in a container!