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Member Since 10 Sep 2015
Online Last Active Today, 02:07 PM

Topics I've Started


14 April 2019 - 12:53 PM

Sardines with fresh Salsa.

Cucumber, Bell Pepper, Tomato, Cheddar, Chipotle.


Spinach Ghost Sauce

09 April 2019 - 10:39 PM

Made a week ago about.

Started with one cup ACV and one cup Olive oil in blitzer and worked in the spinach a bit at a time. Add fresh Lemon/Sweet Basil and mint with 1/4 cup my Garden Garlic from last year. About a dozen Ghost peppers from last years Garden.

My First Ass Burner Sauce.



DF 2019 Veg Glog

01 January 2019 - 09:47 PM

Crimson Sweet Watermelon
Early Sweet Pie Pumpkin

Nut Butters

31 December 2018 - 01:24 PM

Made some Cashew Nut Butter yesterday, no words can describe the heavenly taste lol.

Basically very nice super marzipan. Stuff in the stores if you can find it has oil added so thin.

Use it to coat chocolate or shortbread :D

Still need to find a motor to rig the grinder, hard on the arms lol.



DF 2019 Glog

17 December 2018 - 11:13 AM

Started some seeds and will be expanding.


-Kung Pao

-Hot Portugal

-Red Habanero

-Pumpkin Habanero

-Paper Lantern Pepper

-7 Pot

-Bulgarian Carrot Pepper