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Thegreenchilemonster

Member Since 22 Sep 2015
Online Last Active Today, 09:50 PM

#1529933 Being Crafty

Posted by Thegreenchilemonster on Today, 03:37 PM

Looks tasty! It's in the 70s here too, such a shame being cooped up at work.


#1529801 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 11:26 PM

That beer is so hazy you could cut a slice right out of it. :shocked:

For sure! It's definition of a juicy IPA.


#1529797 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 10:51 PM

Special Combo #1. Hazy beyond belief. Delicious DIPA!

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#1529787 Iron Mike's Bajan Pepper Sauce

Posted by Thegreenchilemonster on Yesterday, 09:58 PM

Great review, and great job Mike for making such delicious sauces!


#1529786 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 09:49 PM

Uncle Cousin. TIPA. This is the base beer from We Ded Mon, except all mosaic, instead of citra. The haze level is defcon 1 on this one, and it leans more towards the melon/bubble gum/blossom aroma and flavor of mosaic. Daaaaaaaamn good TIPA, but I still like We Ded Mon a bit more...(thanks citra)

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#1529784 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 09:29 PM

I thought he did!!!

I wish man! My wife would castrate me, if I showed up with a stack like that.

There was a guy like 20 people behind me that bought the full allotment of everything, and it was literally a full dolly of beer, that they rolled out to his car. Must have cost at least a G.


#1529781 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 09:16 PM

The Veil has been so on point lately. This white ferrari is the (.)(.)

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#1529779 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 09:13 PM

Wow!!!!!

I wish that was my allotment in that stack of cans, but that's like a $400 stack. I just happened to be sitting amd drinking at a table with some beer enthusiasts who plan on nursing that fat stack of beers.


#1529724 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 04:44 PM

Dirt Dirt Nap Nap. This is by far one of the best beers I've had from The Veil. Tastes like hop cotton candy...such a fluffy mouthfeel, delicious, and absolutely exploding with flavor.

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#1529720 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 04:33 PM

Redbugatti. Bangin TIPA @The Veil!

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#1529680 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 12:55 PM

This Q joint does them right. It's pretty much the only place I trust in VA to serve me a good smoked rack of baby backs.


#1529673 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 12:34 PM

I'm down in Richmond grubbing on some Q, before hitting the line at The Veil.

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#1529670 Being Crafty

Posted by Thegreenchilemonster on Yesterday, 12:27 PM

Nice, Lunch is tasty brew!


#1529593 Being Crafty

Posted by Thegreenchilemonster on 19 February 2018 - 10:47 PM

This is by far the best stout I've had from the UK/Ireland. It is dry, which is very different from most of the big barrel aged stouts from the States. This one is aged in 12 year old single malt whiskey barrels for 90 days, and bottle conditioned. It is absolutely F'ing delicious!!!

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#1529592 Being Crafty

Posted by Thegreenchilemonster on 19 February 2018 - 10:41 PM

It's like Willy Wonka!

Imagine if they had a river of wort flowing through their brewery. :D

I went there when it was snowing a few weeks ago, and they had a giant tub of freshly sparged wort sitting under a tarp outside cooling down. They are doing some kind of wild ferment with it, and barrel aging it. It was wafting all kinds of steam, and grainy aroma.