wiriwiriMember Since 28 Feb 2016
Offline Last Active Today, 08:01 AM
Some of my favorite songs are:
"Uncertain Smile" by The The"."Its My Life" by Talk Talk "I Got You" by Split Enz.
"What's the Frequency Kenneth" by REM .. "Big Mouth Strikes Again" Morrissey/The Smiths!
"One Headlight" by The Wallflowers.."I Melt With You" by Modern English.."Beds are Burning"by Midnight Oil
"Friday I Am in Love" by The Cure.."I Ran (SO Far Away)" by A Flock of Seagulls.
"Once in a Lifetime" by Talkingheads..."Lovesong" by The Cure..."She Sells Sanctuary" by the Cult
"Pictures of You" by The Cure..."Love Will Tear Us Apart" by Joy Division....My Back Pages byThe Byrds
"Mexican Radio" by Wall of Voodoo..... "The Lonely Bull" by Herb Alpert &The Tijuana Brass"Under the Milky Way" by Church. "Blue Monday" by New Order..The Sun Ain't Gonna Shine Anymore by The Walker Brothers.
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- Birthday February 14
Wiriwiri Et Al
NYC/Orchids/Cooking/People ie Non-Boring types.
La Vie Est Belle!
Favorite Hot Pepper
What's on hand.
Favorite Hot Sauce
Chinese/Indian/Caribbean/Mexican ..anything spicy
Favorite BBQ Food
Chinese BBQ Spareribs
Favorite BBQ Sauce
My own concoction
Chili... Beans or No Beans?
Favorite Beverage with Fiery Food
Share a Recipe
1 chicken cut into serving pieces,remove skin & any fat
2/3 cup plain yogurt 2TBS fresh lemon juice or malt vinegar
1TBS minced garlic 1TBS grated ginger root
1TBS ground roasted cumin 1 teaspoon ground coriander
• 1/2 teaspoon cayenne pepper 1/4 teaspoon ground cardamon
1/4 teaspoon ground clove 1/4 tsp fresh ground B Pepper
1.5 tsp salt/ to taste Pinch of saffron
• Vegetable oil, for brushing
Prick the flesh of the chicken all over with a fork. Then, using a sharp knife,make slashes to allow spices to penetrate. Place the chicken in a large glass shallow dish.
In a glass bowl,combine yogurt,lemon juice or vinegar, garlic, ginger, cumin, ground coriander, cayenne pepper, cardamom, cloves,saffron, black pepper and salt. Stir until well-mixed, then pour the mixture over the chicken and rub it vigorously into the flesh, turning the chicken several times. Cover and refrigerate 8 hours or for best results overnight, but NO longer than 2 days.Remove the chicken from the refrigerator 30 minutes before cooking. The chicken may be grilled or roasted.I use indirect method.
Remove the chicken from the marinade, pressing lightly to extract excess marinade, and brush with oil. Place the chicken pieces on a well-oiled grill rack and; grill, covered, with the vents open, turning 3 or 4 times, 45 minutes or until the juices run clear when a piece is pierced near the bone with a knife.
Serve with basmati rice/naan & raita
Tentative: 2017 Grow list as of 12/24/16
Capsicum galapagoense Long Version~1/2inch long
Wiriwiri red 3/8"round
Guyana Bird pepper ~1/2 inch long
Guyana PI 199506
Guyana Tragedy PI238046
Guyana Bird said to be ~1 inch
Guyana WiriWiri,1/4in round.seeds,smaller than what I have.or so they claim..will see..eh?
Cumari do para
Seeds Available For Trade
Asketh...if you have wilds I will be happy to trade with you.
WILDS ..looking for Rocopica, Purple Flower Chacoense,Tovarii,Cardensaii,,Cappuccino Tepin, ETC.