Jump to content

  •  

Malarky

Member Since 29 Feb 2016
Offline Last Active Yesterday, 07:14 PM

Posts I've Made

In Topic: Share Indoor Pubescens Experiences

14 January 2019 - 11:47 PM

My pubescens loved my basement.
-T12 or T8 lamps 12on/off
-Foliage Pro (weak mix)
-probably 60-65F during the winter
-fan oscillating

And I did my best to diddle every new flower with every other flower to really spread the pollen around.

In Topic: TheGreenChileMonster Fires Up The Weber Smokey Mountain

12 January 2019 - 08:58 AM

Havin a party? Seems like youre cooking for more than 3 this weekend

In Topic: New member

08 January 2019 - 07:32 PM

Welcome!
Itll probably taste 1% hotter

In Topic: What To Do with Ornamental Pods?

08 January 2019 - 01:09 PM

meh give em away. eat some. powder some. sauce em what ever.


In Topic: SB7J sauce ideas

08 January 2019 - 09:27 AM

A straight SB7J sauce sounds awesome, Malarky. I second (or third? lol) salsalady's idea. If you want to keep that SB7J flavor (or pretty close to it), I'd say to make some of AJ's purée recipe, add a little bit of onion and garlic, a dash of salt, and maybe even some roasted carrots (for sweetness). Then, thin it out with a mild vinegar (and water); like rice, white wine or champagne vinegar. Splash of agave nectar or honey. Boom. Man, I'm drooling, just thinking about that now, haha

http://thehotpepper....rocessits-easy/

Looking forward to pics! :cheers:

Are the pods red or yellow?

I like this! I've made AJ's puree and starting with that base sounds like a great idea.

My SB7J's were Reds from Bhuter, I believe