looking healthy! I am wintering my only Red Bhut through this season, and it still has pods that are ripening, although some are small, like an acorn. I have a few that are like a golf ball with a tail of fire (definitely not when I golf). Another few weeks in the igloo/garage, and then we emerge with a vengeance.
Chorizo857_62JMember Since 06 Aug 2017
Offline Last Active Yesterday, 05:37 PM
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Cooking/grilling/BBQ, Guitars/Bass, Gardening.
Favorite Hot Pepper
All of them
Favorite Hot Sauce
Everything that goes on a grill or in a smoker
Favorite BBQ Food
Beef, chicken, pork, fish, snakes, roadkill
Favorite BBQ Sauce
Varies, prefer a dry rub (that is for a sauce)
Chili... Beans or No Beans?
Favorite Beverage with Fiery Food
Posts I've Made