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Member Since 11 Aug 2017
Offline Last Active Sep 10 2017 07:47 PM

Posts I've Made

In Topic: peppers peppers peppers!

09 September 2017 - 07:54 PM

update on some peppers.




mini garden left to right. chocolate scorpions, jalapeno, yellow pear tomato, habanero orange, new mexico pepper, cherry tomato, long thin cayenne, serrano, and butch t scorpions. 


i have another separate area where i have some Anaheim pepper sprouts next to a ghost pepper plant but you cant see it in the picture. no pods. :( 












some hot cherrys

VVeTFoT.jpg  :onfire:  :onfire:


In Topic: What's happened to this pod?

09 September 2017 - 07:26 PM

it seems like that one would be hotter! it got all wrinkled up because it couldn't handle it  :onfire:

In Topic: Hello from Florida..!

05 September 2017 - 11:06 PM

really nice! welcome!!! :welcome:

In Topic: will cut peppers go bad unrefrigerated

05 September 2017 - 11:02 PM

I guess it depends on the conditions of the room...like temp and humidity. I cut open a Brown Moruga one year and left it in a warm room. It molded. I like to keep my cut open peppers in an air conditioned room. They seem to dry faster and no mold.


thanks! this actually helped a lot! :dance:

In Topic: will cut peppers go bad unrefrigerated

05 September 2017 - 10:44 PM


Yes, peppers can be set out for days to dry and are still edible, so I don't see why yours wouldn't be...


even if cut open though right? I dont know if you saw the picture but i only saved half in a ziplock bag and didnt think to refrigerate..