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MBGardener

Member Since 19 Apr 2018
Offline Last Active Yesterday, 11:01 PM

#1630022 What do y'all do with your volunteer plants?

Posted by MBGardener on 03 May 2019 - 06:06 PM

I have a couple flower pots that reseed themselves every year, Petunias in one Snapdragons in the other that usually come out pretty good. Tomatillo likes to volunteer in the garden and I like to let those go when they aren't in the way. Last year I got a few Fatalii volunteers that managed to produce a few pods before they froze out at the end of the season.




#1627001 Worst Pepper

Posted by MBGardener on 18 April 2019 - 09:19 PM

I think reactions to capsaicin vary from person to person as well.




#1626718 Worst Pepper

Posted by MBGardener on 17 April 2019 - 09:13 PM

I have noticed that too about the Fatalii peppers. They can really hit the stomach hard with burn and capsaicin cramps more than others will. Although I have noticed over time I have developed some tolerance for them.




#1621357 More to Heat than Just Scovilles?

Posted by MBGardener on 20 March 2019 - 03:32 PM

I have grown and eaten a lot of fatalii peppers during the past few years and still find them to have a rather aggressive burn to them, so I would agree with you TRM. I still love the fatalii though for the great flavor and aroma.




#1610585 Brown/Chocolate reccomendations?

Posted by MBGardener on 02 February 2019 - 07:55 PM

I grew some Chocolate Scorpions last year that were gnarly, super hot and I really enjoyed eating them both fresh and dried.




#1608534 You know you're a Chilli nut when...............

Posted by MBGardener on 25 January 2019 - 11:20 AM

When you start making hard candy flavored with fataliis.




#1604687 Newbie help finding seeds please!

Posted by MBGardener on 11 January 2019 - 06:09 PM

Pasillas are close to that heat level and have some good flavor to them.




#1601891 Lets see your meanest, most gnarly pods!!!

Posted by MBGardener on 31 December 2018 - 02:20 PM

Chocolate Scorpion

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#1580198 Coolest Ripening Pics...

Posted by MBGardener on 05 September 2018 - 04:58 PM

Chocolate Scorpion

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#1578056 Favorite fresh-eating pepper?

Posted by MBGardener on 27 August 2018 - 12:02 PM

I like eating a fresh Fatalii with some of my meals. I love the flavor and enjoy the heat on them.




#1570148 What is this thing?

Posted by MBGardener on 21 July 2018 - 07:34 PM

Could this be a Garden Huckleberry?




#1569092 Don't you hate it when..?

Posted by MBGardener on 18 July 2018 - 12:56 PM

The peppers are no mere hobby........ they are a way of life!




#1564933 How long do pepper seeds store?

Posted by MBGardener on 03 July 2018 - 02:16 PM

This season I started seeds I had harvested from two different varieties of peppers I grew out in 2013 and saw a high percentage of germination. They seemed slightly slower to germinate but the plants still seem to be  growing out healthy. I regularly see good viability in pepper seeds for 4 to 5 years. Granted seed viability durations vary from species to species.




#1550001 Cool/funny/interesting/epic/best Names For Peppers

Posted by MBGardener on 30 April 2018 - 05:44 PM

There should be a superhot called screaming meanies or the mad pooper.




#1549733 Most Anticipated Variety

Posted by MBGardener on 29 April 2018 - 05:35 PM

I am probably most excited to see how my Chocolate Trinidad Scorpions turn out, haven't grown them before. Though it is hard to pick just one pepper out of the lot of them.