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Member Since 21 Dec 2009
Offline Last Active Sep 30 2013 09:12 AM
agreed Jay T....i DO need to get back in on the throwdowns....I had so much fun doing them, I going to do my best to get in on the next one! I actually need to spend more ti... Updated 07 Mar · 0 comments

Community Stats

  • Group Members
  • Active Posts 262
  • Profile Views 11,195
  • Member Title Heating Up
  • Age Age Unknown
  • Birthday Birthday Unknown
  • Real Name
    John McLaughlin
  • Gender
    Not Telling Not Telling
  • Location
    Rosendale, NY
  • Occupation
  • Company Name
    Heartbreaking Dawns
  • Interests
    I am an artist, big reader and love to travel around doin' stuff!
  • Biography
    My girlfriend and I started Heartbreaking Dawns in spring 2008. We wanted to create sauces that use natural hand selected ingredients to balance intense flavor with intense heat. Our goal has been to create sauces that the fiery foods lover can use in the kitchen, and incorporate into a recipe as opposed to one that only comes out to dare a friend to eat some. I think we have done just that.....

Food Stuff

  • Favorite Hot Pepper
    Caribbean Red, Scotch Bonnet, Anything Chocolate.
  • Favorite Hot Sauce
    currently Howler Monkey Aji Chombo
  • Favorite Food
  • Favorite BBQ Food
    Pulled/Chopped Pork
  • Favorite BBQ Sauce
    carolina style
  • Favorite Beverage with Fiery Food
    Iced Tea
  • Awards
    Fiery Trail Preserves: 1st Place Chutney @ 12th Annual Rosendale Pickle Festival
    Datil Trail Preserves: Bloggers Choice: Best New Product @ Jungle Jims WOF 2010
  • Share a Recipe
    Spicy Shrimp Ceviche....with an asian flare....

    1lb medium peeled shirmp (soaked overnigh in lime juice)

    dice the following:
    2 mandarin oranges
    1/2 yellow bell pepper
    1/2 orange bell pepper
    1-2 jalapeno peppers
    1/2 white onion
    1 garlic clove

    mix with the strained shrimp
    1 tbs sesame seeds
    1 tbs vinegar
    salt and pepper
    2 tbs Jalapeno Pineapple Hot Sauce....


Growing Stuff

  • Grow List
    orange thai, congo, lemon aji, bhut jolokia, white habanero, chocolate habanero, orange habanero, caribbean red, caribbean yellow, scotch bonnet yellow, datil, poblano, scotch bonnet red.
    25% hydroponically
    35% ground garden
    35% potted outdoor
    5% potted indoor

20 I need to post more Likable content

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