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The 11th Annual Hot Pepper Awards ACCEPTING ENTRIES!

Scoville DeVille

Member Since 26 Jun 2011
Offline Last Active Yesterday, 08:09 PM

Topics I've Started

Take my money.

25 October 2017 - 08:13 PM

Youre all making breakfast in 2017. This dude is living in 2137.

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Hi from Twisp.

14 October 2017 - 04:52 PM

Greetings pepper people. I am on a hunt to improve my heat tolerance. I like Tabasco sauce but nothing hotter. Chives are pretty spicy too but sometimes a pickled halapenjo wheel is good on some corn. Just one. LOL

I also like tacos and they are best when the tortillas are sealed in a ziploc bag then microwaved, makes them nice and pliable. Microwaved hotdogs are good too but I have a friend that like them waaay more than me. He likes to shoot hotdog water and even goes to sausage camp 7 times a year.

I like eggs with Black Pepper on them, but not too much cause it gets kinda hot. Hopefully I can improve my tolerance because I know this makes me sound like a wuss. Black Pepper is HOT! Eggs are really good tho for showcasing the flavors of other things. I like eggs any way they are cooked, fried and sunnyside up are the best. Funny story about sunny side up, but more on that later. ha ha ha

I look forward to learning how to eat hot stuff from you all and maybe show off to my friends. Maybe I can prank them with something a little hotter than Tabasco (I dont want to kill them lol).

What a great forum!

Friends call me Scovie

Page # click labels (suggestion)

27 March 2017 - 10:36 PM

In all of the lists it shows multiple page threads with the FIRST three pages, clickable, and the very last page, clickable.

 

Who wants to read the 3rd page of a 25 page thread?

 

If you're gone for a couple days, or it gets lively and you missed a page or two... It would be more efficient if it read: "1..... 24, 25, 26."

 

But that's just me.

 

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Chicken / Egg Poll

25 March 2017 - 06:36 PM

What say you?


Poll. Propane vs. Charcoal what say you and why.

28 February 2017 - 10:21 AM

I am just curious about why you prefer Charcoal or Propane.

For Grilling. Not Smoking.