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Dorkasaurus

Member Since 08 Sep 2011
Offline Last Active Oct 20 2014 11:51 PM
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Community Stats


  • Group Members
  • Active Posts 449
  • Profile Views 3,675
  • Member Title Heating Up
  • Age 46 years old
  • Birthday February 26, 1968
  • Real Name
    Keenan
  • Gender
    Male Male
  • Location
    Albuquerque, New Mexico
  • Occupation
    Bum
  • Interests
    Hot Peppers, Guitar, Cooking, Camping, Video games, Beer

Food Stuff


  • Favorite Hot Pepper
    Jalapeno
  • Favorite Hot Sauce
    Holy Jolokia
  • Favorite Food
    Pizza, Curry, Chile, 808 different kinds of burrito
  • Favorite BBQ Food
    Pulled Pork
  • Favorite BBQ Sauce
    Mine
  • Chili... Beans or No Beans?
    No Beans
  • Favorite Beverage with Fiery Food
    Beer (Stouts and porters preferred but IPAs are "ok")

Growing Stuff


  • Grow List
    2013

    Bhut Jolokia
    7 Pot Barrackpore
    7 Pot Douglah
    7 Pot Brown
    Fatalii
    White Habanero
    Jamaican Hot Chocolate
    Trinidad Scorpion
    Trinidad Moruga Scorpion
    Trinidad Scorpion Butch T
    Unidentified Brown Chinense (was supposed to be a Barrackpore)
    Caribbean Red Habanero
    Thai Dragon
    Santa Fe Grande
    Fresno
    Chichimecca Jalapeno
    Kung Pao
    Thai Demon
    Chimayo
    Espanola Improved
    Black Prince
    Mirasol
    Peter Pepper (red)
    Gochu
    Thai Hot
    Tabasco
    Cascabel
    Jwala
    Shishito
    Chiltepin
    Cute Red Stuff mini bells

    Non pepper stuff:

    Dill
    Thai Basil
    Sweet Basil
    Dinner Plate Dahlias
    Dahlias
    Yellow Taxi Tomato
    Jelly Bean Tomato
    Roma Tomato
    Juliette Tomato
    Green onions
    Snow Peas
    Sparkler Radishes
    Scarlet Nantes carrots
    Swiss Chard
    Spinach
    Nasturtium
    Marigolds
    Catnip
    Peanuts
    Cucumbers (Straight Eight, Muncher, SMR78, Market More, Armenian, Spacemaster, and Lemon Apple)
    Potatoes (Yukon Gold, Fingerlings, German Butterball, All Blue, and boring red potatoes from store)
    Garlic (Susanville, Kettle River Giant)
    Cascade Hops
    Fenugreek
    Wala Wala Onions
    Quinoa
    Tomatillos
    Tonda di Parigi Carrots
    Celery

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