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HopsNBarley

Member Since 02 Jan 2012
Offline Last Active Yesterday, 08:06 PM

#1571713 What was the last spicy meal you cooked?

Posted by HopsNBarley on 28 July 2018 - 10:23 PM

Grilled lamb dusted with Arson(Reaper salt), onion, eggplant, san marzano salad, fried okra, and a dollop of chimichurri😁

 

 

Give me back my plate! 

Extremely nice offering TGCM!




#1568897 Welcome Shorerider as moderator!

Posted by HopsNBarley on 17 July 2018 - 07:57 PM

Awesome Sauce!  

Congrats Shorerider!

 

 




#1568894 Welcome Edmick as Moderator!

Posted by HopsNBarley on 17 July 2018 - 07:55 PM

Congrats Edmick!




#1556364 Burgers? Hell Yeah!!

Posted by HopsNBarley on 28 May 2018 - 05:22 PM


Jesus saves.

 

And Jesus also saves cheeseburgers.

 

 

As you wish...

 




#1556210 Sandwich of the Month

Posted by HopsNBarley on 27 May 2018 - 10:59 PM


 

You risk going to hell for all eternity.

 

 

I'll probably be ok...  I have front row seats.

 

 

 

 




#1555738 Sorry Guys Your Favorite Hot Sauce is Bad!!!

Posted by HopsNBarley on 25 May 2018 - 10:47 PM

Yes.

Heavy cream works well.

 

If I don't say so myself.
 




#1555737 Sorry Guys Your Favorite Hot Sauce is Bad!!!

Posted by HopsNBarley on 25 May 2018 - 10:46 PM

Yes.

Heavy cream works well.




#1554088 Twin Stalks on Chocolate Bhutlah Juveniles

Posted by HopsNBarley on 18 May 2018 - 10:42 PM

I personally would let them go. Gotta be careful with them fighting over the nuts though.

btw... Horns Up ,\m/





#1553601 Comida South America!

Posted by HopsNBarley on 16 May 2018 - 09:18 PM

Hell yes!  I need that in my life!




#1553564 My Badass Burrito!

Posted by HopsNBarley on 16 May 2018 - 05:48 PM

Yeah buddy!!!!




#1553344 Is anal pasture a real thing?

Posted by HopsNBarley on 15 May 2018 - 06:45 PM

You can try to make millions at whatever you wish, but should probably rule out comedian.


#1552960 Happy Mothers Day!

Posted by HopsNBarley on 13 May 2018 - 06:35 PM

Started the day off with brunch for my baby momma...

Brioche French Toast stuffed with cream cheese and raspberries, whipped cream and dark chocolate dusted.


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Dinner was a cold roasted beet salad on spinach with bleu cheese, toasted almond slivers and a balsamic reduction.
Chilean Sea Bass (skin on ;) ) on top of prosciutto wrapped asparagus with a shallot and chive Beurre Blanc to top it off.

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Happy Mothers Day to all the moms!


#1552785 Wild Game or Fish

Posted by HopsNBarley on 12 May 2018 - 05:46 PM

Crappie and bluegill are great eating panfish!  

 

EDIT:  Do you guys skin walleye before frying?

 

Pan fried, grilled, broiled or baked I prefer the skin stays on.  Skin needs to go when beer battered or poached, but that's just my preference.

 




#1552345 Sandwich of the Month

Posted by HopsNBarley on 10 May 2018 - 10:08 AM

Awesome sandwich Shorerider!!!


#1552131 Need to up my bottling game! Please help.

Posted by HopsNBarley on 09 May 2018 - 11:28 AM

This has been discussed here a few times. 

 

https://handyfiller.com/