There about 30,000 shu nice taste pod's very jalapeΓ±o like in shape obviously start green then black then a lovely deep horse chestnut colour ......... π
They stay the same when cooked :thumbsup:
Hi Guy's
Quick update on my wee mini Kratky experiment with Hungarian black chilli in spice jar it's been out in the greenhouse the last month or more nigh5 temps have open been 4 oC to 7 oC inside the greenhouse at night day time highs of 18 oC to 30 oC ......if the sun comes out ...
Funny you say that.........right now I have another pot on the stove cooking ! π told you i was addicted to this recipe.
However tonight's has a single Carolina reaper instead of two as I want to compare the flavours on an equal footing.
I will take a pic tonight just a big bowl full, no rice...
Jdee
I'm growing Takanosume again this season and it's doing better than my Ring of fire at present strong , vigorous plants........even in my cold little Scottish greenhouse !
It has impressed me regarding it's strength and vigour plus its compact nature, I'd recommend it to anyone to try...
Hi Guy's
Made it again tonight with a single dried Trinidad Moruga Scorpion π much better heat level and the flavour was excellent I prefer it to the x2 Carolina Reaper version.i will make it again with a single Carolina reaper to compre but initial thought's would suggest i prefer the Trinidad...
Hi Guy's
I'm still addicted to this recipe :thumbsup: π π it's blooming delicious ! Very different from traditional Indian onion based curries.
I made it last night with two dried carolina reaper pods, I ordered online, i ordered carolina reaper and Trinidad moruga scorpion pod's to...
Hi Guy's
I'm sure we have all watched countless "pod reviews" on you tube often wondering if we could endure the heat of a particular pod or indeed like or love its flavour :think:
We hear various terms used to describe the "taste/flavour" such as :
"7 Pot taste"
"Naga taste"
"chinense"...
Hi Guy's
It seems that pretty much all "superhots" are "hybrids" and boy there are so many the list growing day after day ! :think: π΅βπ«π€―
I believe by F8 they are something like 98% stable ?
However you hear guys talking about F3 or F4 varieties which they have found to be very "stable" π€―...
Hi Guy's
I've seen it said a few times in a few places the Barrackpore is possible the ancestor of the Bhut jolokia....... π€
Google "A pepper named Barrackpore paperclip"
Very interesting..........
Stephen
Hi Guy's
I have grown Dorset Naga my seeds directly from seaspring seeds so I know there are pukker :thumbsup: I enjoy the heat and flavour personally I'd like mine more gnarly π€£ I have seen Dorset Naga far more gnarly than my strain......
How does the "orange" Dorset Naga variation compare...
Hi Guy's
My mini kratky Mustard Naga is starting to bud π
Hopefully I shall find out soon it its a cross or mutation ?
Considering I haven't given this plant as much light as it really needs to flower fast its doing not too bad. Lessons learned I will Hopefully use in the near future to...
Hi Guy's
Here in Scotland we have .....let's face it.....shitty weather.... lots of cloud and often wet, cold summers π however some of us have the chilli bug and feel compelled to grow these beautiful jewels of nature. Particularly when we were lucky enough to grow up in the middle East...
Hi Guy's
I've added the Fatallii gourmet jigsaw (still stupid name π) to my 2024 superhot trial as last years 2023 plant didn't get a few crack of the whip ! Due to aphid attack then me "Kratkyifying" it proved counter productive π
The few pod's I managed to harvest have now been used in...